What the Brand Says
Cacao Nibs, chocolate, cereza. Acidez media, cuerpo sedoso y final avellanas. Receta espresso 18g in – 40g out – 30″ – 94ºC TDS: 8,42%. Extracción de un 18,71%Cacao Nibs, chocolate, cereza. Acidez media, cuerpo sedoso y final avellanas. Receta espresso 18g in – 40g out – 30″ – 94ºC TDS: 8,42%. Extracción de un 18,71%
Original in Spanish.
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250g
$15.08
1kg
$54.50
2kg
$105.53
Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium to dark
Tasting Notes
Medium acidity
Cherry
Chocolate
Hazelnut
Cacao nibs
Silky
