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Origins: Brazil & Ethiopia Farm/Region: Hambella & Mogiana Tasting Notes: Chocolate Ganache & Mixed Berries Varietal: Mixed varietal Processing: Natural Recommended Recipe: Black - 20g in/44g out Milk 22g in/38g out Total Extraction time: 27-30 seconds Roast Profile: Espresso About The Coffee: Pelé Blend We’re excited to share our Pelé Blend, a coffee made with carefully selected beans from Brazil and Africa and Central America. Always 100% natural process, this blend brings together the strengths of each origin. It’s a versatile cup — smooth and vibrant on its own, while also pairing beautifully with milk. With a subtle fruity kick, Pelé adds a twist that fans of our Seasonal Blend will recognize and love.Origins: Brazil & Ethiopia Farm/Region: Hambella & Mogiana Tasting Notes: Chocolate Ganache & Mixed Berries Varietal: Mixed varietal Processing: Natural Recommended Recipe: Black - 20g in/44g out Milk 22g in/38g out Total Extraction time: 27-30 seconds Roast Profile: Espresso About The Coffee: Pelé Blend We’re excited to share our Pelé Blend, a coffee made with carefully selected beans from Brazil and Africa and Central America. Always 100% natural process, this blend brings together the strengths of each origin. It’s a versatile cup — smooth and vibrant on its own, while also pairing beautifully with milk. With a subtle fruity kick, Pelé adds a twist that fans of our Seasonal Blend will recognize and love.
Original en anglais.
250g
17,34 $US
500g
33,58 $US
750g
50,98 $US
1kg
52,14 $US
1.5kg
84,61 $US
2kg
102,01 $US
3kg
153,05 $US
4kg
204,08 $US
5kg
255,11 $US
Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Amertume subtile
Amertume prononcée
Conventionnel
Funky et original
Niveau de torréfaction : Moyenne
Notes de dégustation
Baies
Ganache au chocolat
