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Filtro, Espresso, Cold brew
Orgánico
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THE CUP Brown sugar, plum, mixed berry, carob and nougat with a medium body and juicy acidity. TASTING NOTES: Apple Wood, Raw Sugar ROAST DEGREE: Mild VARIETY: Various PRODUCER: Sol & Cafe RECOMMENDED BREWING METHOD Drip, French Press, Pour Over ABOUT THE PRODUCER Located in the province of Jaen, in the rural department of Cajamarca, Peru, Sol & Café was founded in 2005 with support from Caritas Jaen, a Catholic social service and humanitarian organization, member of the Caritas Internationalis. This cooperative moved quickly to acquire the necessary organic and fair trade certificates in order to sell directly into North American and European coffee markets. Its initial 27 producer base groups have grown to more than 60 producer associations, bringing together some 1,000 farmer families. Sol & Café continues to share an office space in the Caritas complex in Jaen, where it maintains a warehouse and quality control lab. Coffee Club: Earn 1 point per $1 plus a +40 bonus on every 5lb order (subscription or one-time). 200 points = $10 off. Plus 50 bonus points when you join and share your email. Learn more →
THE CUP Brown sugar, plum, mixed berry, carob and nougat with a medium body and juicy acidity. TASTING NOTES: Apple Wood, Raw Sugar ROAST DEGREE: Mild VARIETY: Various PRODUCER: Sol & Cafe RECOMMENDED BREWING METHOD Drip, French Press, Pour Over ABOUT THE PRODUCER Located in the province of Jaen, in the rural department of Cajamarca, Peru, Sol & Café was founded in 2005 with support from Caritas Jaen, a Catholic social service and humanitarian organization, member of the Caritas Internationalis. This cooperative moved quickly to acquire the necessary organic and fair trade certificates in order to sell directly into North American and European coffee markets. Its initial 27 producer base groups have grown to more than 60 producer associations, bringing together some 1,000 farmer families. Sol & Café continues to share an office space in the Caritas complex in Jaen, where it maintains a warehouse and quality control lab. Coffee Club: Earn 1 point per $1 plus a +40 bonus on every 5lb order (subscription or one-time). 200 points = $10 off. Plus 50 bonus points when you join and share your email. Learn more →
Original en inglés.
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ALTERNATIVE GROUNDS COFFEE ROASTERS

Decaf | Peru | Mild Roast | 5lb Bag

5lb
75,65 US$

Perfil

Características de sabor

Ligero y como té
Con cuerpo y cremoso
Suave
Vivo y ácido
Amargor sutil
Amargor pronunciado
Convencional
Funky y novedoso
Nivel de tueste: Medio

Notas de cata

Manzana
Bayas
Azúcar moreno
Turrón
Ciruela
Algarroba
Azúcar crudo
Madera
0 valoraciones
ALTERNATIVE GROUNDS COFFEE ROASTERS

Decaf | Peru | Mild Roast | 5lb Bag

5lb
75,65 US$

Perfil

Características de sabor

Ligero y como té
Con cuerpo y cremoso
Suave
Vivo y ácido
Amargor sutil
Amargor pronunciado
Convencional
Funky y novedoso
Nivel de tueste: Medio

Notas de cata

Manzana
Bayas
Azúcar moreno
Turrón
Ciruela
Algarroba
Azúcar crudo
Madera
Recomendado para
Filtro, Espresso, Cold brew
Orgánico
Descafeinado

Lo que dice la marca

THE CUP Brown sugar, plum, mixed berry, carob and nougat with a medium body and juicy acidity. TASTING NOTES: Apple Wood, Raw Sugar ROAST DEGREE: Mild VARIETY: Various PRODUCER: Sol & Cafe RECOMMENDED BREWING METHOD Drip, French Press, Pour Over ABOUT THE PRODUCER Located in the province of Jaen, in the rural department of Cajamarca, Peru, Sol & Café was founded in 2005 with support from Caritas Jaen, a Catholic social service and humanitarian organization, member of the Caritas Internationalis. This cooperative moved quickly to acquire the necessary organic and fair trade certificates in order to sell directly into North American and European coffee markets. Its initial 27 producer base groups have grown to more than 60 producer associations, bringing together some 1,000 farmer families. Sol & Café continues to share an office space in the Caritas complex in Jaen, where it maintains a warehouse and quality control lab. Coffee Club: Earn 1 point per $1 plus a +40 bonus on every 5lb order (subscription or one-time). 200 points = $10 off. Plus 50 bonus points when you join and share your email. Learn more →
THE CUP Brown sugar, plum, mixed berry, carob and nougat with a medium body and juicy acidity. TASTING NOTES: Apple Wood, Raw Sugar ROAST DEGREE: Mild VARIETY: Various PRODUCER: Sol & Cafe RECOMMENDED BREWING METHOD Drip, French Press, Pour Over ABOUT THE PRODUCER Located in the province of Jaen, in the rural department of Cajamarca, Peru, Sol & Café was founded in 2005 with support from Caritas Jaen, a Catholic social service and humanitarian organization, member of the Caritas Internationalis. This cooperative moved quickly to acquire the necessary organic and fair trade certificates in order to sell directly into North American and European coffee markets. Its initial 27 producer base groups have grown to more than 60 producer associations, bringing together some 1,000 farmer families. Sol & Café continues to share an office space in the Caritas complex in Jaen, where it maintains a warehouse and quality control lab. Coffee Club: Earn 1 point per $1 plus a +40 bonus on every 5lb order (subscription or one-time). 200 points = $10 off. Plus 50 bonus points when you join and share your email. Learn more →
Original en inglés.
Ver lanzamientos anteriores