Region
Varietät
Höhe
~1850 m ü. NN
Empfohlen für
Filter
Was der Röster sagt
Alexander Vargas has transformed La Piragua into one of the standout farms in Huila. For this vibrant Pink Bourbon, a carefully managed double fermentation unlocks layers of tropical fruit, floral aromatics, and chocolate sweetness, creating a complex single origin coffee that shines as a filter coffee.Alexander Vargas has transformed La Piragua into one of the standout farms in Huila. For this vibrant Pink Bourbon, a carefully managed double fermentation unlocks layers of tropical fruit, floral aromatics, and chocolate sweetness, creating a complex single origin coffee that shines as a filter coffee.
Original auf Englisch.
Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel
Geschmacksnoten
Kirsche
Dunkle Schokolade
Blumig
Ananas
Erdbeermarmelade