Release #30 Grown at 1,600 masl in Panama’s Cordillera highlands, this washed Gesha from Magma Coffee Plantations reveals jasmine florals, lemon brightness, and a hint of mint. It's an elegant and transparent cup. Founded by Dinesh Kumar, Magma is the realization of a dream that began in India and took root in Panama. With local partner Edgar Vejerano overseeing daily operations, and our friend Marcus Duran (Adaura Coffee) handling the exporting, their focus is simple: produce coffees that honor both land and craft. In the 2025 Best of Panama, Magma’s Gesha Washed placed 8th overall, which is a testament to their dedication. Though this lot is separate, it shares the same care and precision that define Magma’s coffees. Graceful, balanced and deeply floral, a beautiful expression of Panama Gesha. 100g Final roast: March 3, 2026 *Please note that you are purchasing this roast date, unless specified otherwise. Brewing Recommendation: Filter/Pour-over Recommended Rest: 4 weeks Roast: Light Producer: Dinesh Kumar Region: Cordillera, Chiriqui Elevation: 1600 MASL (Very High) Variety: Gesha Process: Washed Harvest: Early 2025 Partner Since: 2025 Importer: Marcus Duran (Adaura Coffee) Price Paid: $29.54/lb

Release #30 Grown at 1,600 masl in Panama’s Cordillera highlands, this washed Gesha from Magma Coffee Plantations reveals jasmine florals, lemon brightness, and a hint of mint. It's an elegant and transparent cup. Founded by Dinesh Kumar, Magma is the realization of a dream that began in India and took root in Panama. With local partner Edgar Vejerano overseeing daily operations, and our friend Marcus Duran (Adaura Coffee) handling the exporting, their focus is simple: produce coffees that honor both land and craft. In the 2025 Best of Panama, Magma’s Gesha Washed placed 8th overall, which is a testament to their dedication. Though this lot is separate, it shares the same care and precision that define Magma’s coffees. Graceful, balanced and deeply floral, a beautiful expression of Panama Gesha. 100g Final roast: March 3, 2026 *Please note that you are purchasing this roast date, unless specified otherwise. Brewing Recommendation: Filter/Pour-over Recommended Rest: 4 weeks Roast: Light Producer: Dinesh Kumar Region: Cordillera, Chiriqui Elevation: 1600 MASL (Very High) Variety: Gesha Process: Washed Harvest: Early 2025 Partner Since: 2025 Importer: Marcus Duran (Adaura Coffee) Price Paid: $29.54/lb