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21,34 $/250g
Prozess
Region
Varietät
Höhe
~1750 m ü. NN
Empfohlen für
Filter
Was der Röster sagt
PROFILE: Indulgent and DeliciousWITH NOTES OF Strawberry Jam, Rhubarb Crumble, Maraschino CherryROAST: Light Roast For Filter Brewing Download the Willyan Zambrano, Colombia Transparency Report ABOUT The team at Seven Seeds is absolutely thrilled to welcome back Willyan Zambrano, aka the Pink Bourbon Don, to the menu once again. For three years running, this coffee has been an absolute dream to roast and drink, cementing its place as one of our favourite releases. This lot comes straight from Pitalito, Huila, where Willyan and his wife, Maria Esther Lopez, produce exceptional coffees on their farm, La Montañita. Their focus is primarily on Pink Bourbon, a variety native to Colombia, specifically Huila. It was originally named for the cherry’s distinctive pink hue and its resemblance to Bourbon trees. As its popularity grew, so did the name, however, recent scientific research reveals that Pink Bourbon shares more genetic traits with Ethiopian landrace, making it a unique variety all its own. A mesmerizing mix of texture and fruit, this latest harvest from Willyan Zambrano proves once again why it remains one of our most sought-after releases. Super delicious, bursting with larger-than-life fruits and a long-lasting, sultry finish, this coffee is guaranteed to bring a touch of tropical bliss to the winter days ahead. SOURCING ORIGIN: Pitalito, Huila, ColombiaPRODUCER: Willyan Rojas ZambranoVARIETIES: Pink BourbonPROCESS: Fully WashedALTITUDE: 1750 maslPARTNERS: CaravelaQUALITY SCORE: 87.75HISTORY: Third year of purchasingPROFILE: Indulgent and DeliciousWITH NOTES OF Strawberry Jam, Rhubarb Crumble, Maraschino CherryROAST: Light Roast For Filter Brewing Download the Willyan Zambrano, Colombia Transparency Report ABOUT The team at Seven Seeds is absolutely thrilled to welcome back Willyan Zambrano, aka the Pink Bourbon Don, to the menu once again. For three years running, this coffee has been an absolute dream to roast and drink, cementing its place as one of our favourite releases. This lot comes straight from Pitalito, Huila, where Willyan and his wife, Maria Esther Lopez, produce exceptional coffees on their farm, La Montañita. Their focus is primarily on Pink Bourbon, a variety native to Colombia, specifically Huila. It was originally named for the cherry’s distinctive pink hue and its resemblance to Bourbon trees. As its popularity grew, so did the name, however, recent scientific research reveals that Pink Bourbon shares more genetic traits with Ethiopian landrace, making it a unique variety all its own. A mesmerizing mix of texture and fruit, this latest harvest from Willyan Zambrano proves once again why it remains one of our most sought-after releases. Super delicious, bursting with larger-than-life fruits and a long-lasting, sultry finish, this coffee is guaranteed to bring a touch of tropical bliss to the winter days ahead. SOURCING ORIGIN: Pitalito, Huila, ColombiaPRODUCER: Willyan Rojas ZambranoVARIETIES: Pink BourbonPROCESS: Fully WashedALTITUDE: 1750 maslPARTNERS: CaravelaQUALITY SCORE: 87.75HISTORY: Third year of purchasing
Original auf Englisch.
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250g
21,34 $
(38,72 $/lbs)Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell
Geschmacksnoten
Maraschino-Kirsche
Rote Beeren
Erdbeermarmelade
Pochierte Winterfrüchte
Rhabarbercrumble