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Ab 23,00 $/10.5oz
Was der Röster sagt
Jose Ureña and Rigoberto Araya founded the Micepa Mill to showcase the beautiful specialty coffees of the Chirripo region. This lot of Red Catuaí beans were prepared as a Yellow Honey, with subtle fruit flavors and the dark, caramel sweetness of maple syrup.Jose Ureña and Rigoberto Araya founded the Micepa Mill to showcase the beautiful specialty coffees of the Chirripo region. This lot of Red Catuaí beans were prepared as a Yellow Honey, with subtle fruit flavors and the dark, caramel sweetness of maple syrup.
Original auf Englisch.
10.5oz
23,00 $
(35,05 $/lbs)5lb
158,00 $
(31,60 $/lbs)Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel
Geschmacksnoten
Karamell
Dunkle Schokolade
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