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18,99 $/12oz
Varietät
Höhe
~1200 m ü. NN
Was der Röster sagt
We are delighted to bring you an offering from our friends at Tierra Bendita. Las Veraneras is the main coffee estate of the Biokrop Project where Jorge Cruz Reyes and Laura Rubio produce specialty coffee in the Apaneca-Ilamatepec region of El Salvador. This Red Bourbon varietal has been controlled with 96 hours of an Anaerobic fermentation process. This coffee is refreshing and pleasantly tart.We are delighted to bring you an offering from our friends at Tierra Bendita. Las Veraneras is the main coffee estate of the Biokrop Project where Jorge Cruz Reyes and Laura Rubio produce specialty coffee in the Apaneca-Ilamatepec region of El Salvador. This Red Bourbon varietal has been controlled with 96 hours of an Anaerobic fermentation process. This coffee is refreshing and pleasantly tart.
Original auf Englisch.
12oz
18,99 $
(25,32 $/lbs)Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell
Geschmacksnoten
Erdbeere
Alkoholisch
Koriander
Getrocknete Steinfrüchte
Kräuterig