Prozess
Höhe
1200-1800 m ü. NN
Empfohlen für
Filter, Espresso, Perkolation
Bio
Ja
Was der Röster sagt
A semi-washed coffee grown in the Gayo region of Aceh, Sumatra and harvested near the Takengon river. When tasting it it reminded us of red grapefruit lightly sprinkled with brown spice and sugar. Roasted to order. May take up to 2 working days dispatch. View our standard delivery days.A semi-washed coffee grown in the Gayo region of Aceh, Sumatra and harvested near the Takengon river. When tasting it it reminded us of red grapefruit lightly sprinkled with brown spice and sugar. Roasted to order. May take up to 2 working days dispatch. View our standard delivery days.
Original auf Englisch.
Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell
Geschmacksnoten
Braune Gewürze
Rote Grapefruit