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Was der Röster sagt

Region: Santa Clara Elevation: 1250 masl Variety: Pacamara Process: Natural Notes: Blackberry, cherry, & cinnamon About: “It was like being attacked by blackberries and cherry... then it hits you with a little sweet cinnamon”. This delicious fruit driven cup will do exactly that. Open up and taste the treasure that is this natural Pacamara from Finca Hartmann. Berries, dark fruits, accompanied by a structured body. This coffee is grown in the beating heart of the Santa Clara farm. Home to the rare and exotic coffee varieties cultivated by the Hartmann clan. Region: Santa Clara Elevation: 1250 masl Variety: Pacamara Process: Natural Notes: Blackberry, cherry, & cinnamon About: “It was like being attacked by blackberries and cherry... then it hits you with a little sweet cinnamon”. This delicious fruit driven cup will do exactly that. Open up and taste the treasure that is this natural Pacamara from Finca Hartmann. Berries, dark fruits, accompanied by a structured body. This coffee is grown in the beating heart of the Santa Clara farm. Home to the rare and exotic coffee varieties cultivated by the Hartmann clan.
Region: Santa Clara Elevation: 1250 masl Variety: Pacamara Process: Natural Notes: Blackberry, cherry, & cinnamon About: “It was like being attacked by blackberries and cherry... then it hits you with a little sweet cinnamon”. This delicious fruit driven cup will do exactly that. Open up and taste the treasure that is this natural Pacamara from Finca Hartmann. Berries, dark fruits, accompanied by a structured body. This coffee is grown in the beating heart of the Santa Clara farm. Home to the rare and exotic coffee varieties cultivated by the Hartmann clan. Region: Santa Clara Elevation: 1250 masl Variety: Pacamara Process: Natural Notes: Blackberry, cherry, & cinnamon About: “It was like being attacked by blackberries and cherry... then it hits you with a little sweet cinnamon”. This delicious fruit driven cup will do exactly that. Open up and taste the treasure that is this natural Pacamara from Finca Hartmann. Berries, dark fruits, accompanied by a structured body. This coffee is grown in the beating heart of the Santa Clara farm. Home to the rare and exotic coffee varieties cultivated by the Hartmann clan.
Original auf Englisch.
Frühere Veröffentlichungen anzeigen
PROUD MARY COFFEE · AU

Panama | Hartmann | Pacamara | Natural | Filter | 200g

Beim Röster ansehen

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel

Geschmacksnoten

Beeren
Brombeere
Kirsche
Zimt
Dunkle Früchte

Das könnte dir auch gefallen

Mehr von Proud Mary Coffee

Ausverkauft
0 Bewertungen
PROUD MARY COFFEE · AU

Panama | Hartmann | Pacamara | Natural | Filter | 200g

Beim Röster ansehen

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel

Geschmacksnoten

Beeren
Brombeere
Kirsche
Zimt
Dunkle Früchte
Prozess
Varietät
Höhe
~1250 m ü. NN
Empfohlen für
Filter

Was der Röster sagt

Region: Santa Clara Elevation: 1250 masl Variety: Pacamara Process: Natural Notes: Blackberry, cherry, & cinnamon About: “It was like being attacked by blackberries and cherry... then it hits you with a little sweet cinnamon”. This delicious fruit driven cup will do exactly that. Open up and taste the treasure that is this natural Pacamara from Finca Hartmann. Berries, dark fruits, accompanied by a structured body. This coffee is grown in the beating heart of the Santa Clara farm. Home to the rare and exotic coffee varieties cultivated by the Hartmann clan. Region: Santa Clara Elevation: 1250 masl Variety: Pacamara Process: Natural Notes: Blackberry, cherry, & cinnamon About: “It was like being attacked by blackberries and cherry... then it hits you with a little sweet cinnamon”. This delicious fruit driven cup will do exactly that. Open up and taste the treasure that is this natural Pacamara from Finca Hartmann. Berries, dark fruits, accompanied by a structured body. This coffee is grown in the beating heart of the Santa Clara farm. Home to the rare and exotic coffee varieties cultivated by the Hartmann clan.
Region: Santa Clara Elevation: 1250 masl Variety: Pacamara Process: Natural Notes: Blackberry, cherry, & cinnamon About: “It was like being attacked by blackberries and cherry... then it hits you with a little sweet cinnamon”. This delicious fruit driven cup will do exactly that. Open up and taste the treasure that is this natural Pacamara from Finca Hartmann. Berries, dark fruits, accompanied by a structured body. This coffee is grown in the beating heart of the Santa Clara farm. Home to the rare and exotic coffee varieties cultivated by the Hartmann clan. Region: Santa Clara Elevation: 1250 masl Variety: Pacamara Process: Natural Notes: Blackberry, cherry, & cinnamon About: “It was like being attacked by blackberries and cherry... then it hits you with a little sweet cinnamon”. This delicious fruit driven cup will do exactly that. Open up and taste the treasure that is this natural Pacamara from Finca Hartmann. Berries, dark fruits, accompanied by a structured body. This coffee is grown in the beating heart of the Santa Clara farm. Home to the rare and exotic coffee varieties cultivated by the Hartmann clan.
Original auf Englisch.
Frühere Veröffentlichungen anzeigen

Das könnte dir auch gefallen

Mehr von Proud Mary Coffee