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1400-1600 m ü. NN
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Espresso

Was der Röster sagt

Mill: Kevote Producer: Kirurumwe Farmers Cooperative Region: Embu Elevation: 1400 - 1600 masl Variety: SL28, SL34, Ruiru 11, & Batian Process: Washed Notes: Blackcurrant, early grey tea, jasmine, & silky About: The Kirurumwe Farmer’s Cooperative planted their first coffee trees in 1950 and seven years later built the Kevote mill. In those days the cooperative had only 100 members but today its membership has grown to 4600! This is a credit to the cooperative’s success in enabling small-scale producers to pool their resources and gain access to international markets. This coffee from Kevote is very refined and delicate with a delightfully silky mouthfeel. Mill: Kevote Producer: Kirurumwe Farmers Cooperative Region: Embu Elevation: 1400 - 1600 masl Variety: SL28, SL34, Ruiru 11, & Batian Process: Washed Notes: Blackcurrant, early grey tea, jasmine, & silky About: The Kirurumwe Farmer’s Cooperative planted their first coffee trees in 1950 and seven years later built the Kevote mill. In those days the cooperative had only 100 members but today its membership has grown to 4600! This is a credit to the cooperative’s success in enabling small-scale producers to pool their resources and gain access to international markets. This coffee from Kevote is very refined and delicate with a delightfully silky mouthfeel.
Mill: Kevote Producer: Kirurumwe Farmers Cooperative Region: Embu Elevation: 1400 - 1600 masl Variety: SL28, SL34, Ruiru 11, & Batian Process: Washed Notes: Blackcurrant, early grey tea, jasmine, & silky About: The Kirurumwe Farmer’s Cooperative planted their first coffee trees in 1950 and seven years later built the Kevote mill. In those days the cooperative had only 100 members but today its membership has grown to 4600! This is a credit to the cooperative’s success in enabling small-scale producers to pool their resources and gain access to international markets. This coffee from Kevote is very refined and delicate with a delightfully silky mouthfeel. Mill: Kevote Producer: Kirurumwe Farmers Cooperative Region: Embu Elevation: 1400 - 1600 masl Variety: SL28, SL34, Ruiru 11, & Batian Process: Washed Notes: Blackcurrant, early grey tea, jasmine, & silky About: The Kirurumwe Farmer’s Cooperative planted their first coffee trees in 1950 and seven years later built the Kevote mill. In those days the cooperative had only 100 members but today its membership has grown to 4600! This is a credit to the cooperative’s success in enabling small-scale producers to pool their resources and gain access to international markets. This coffee from Kevote is very refined and delicate with a delightfully silky mouthfeel.
Original auf Englisch.
Frühere Veröffentlichungen anzeigen
PROUD MARY COFFEE · AU

Kenya | Kevote AA | SL28, SL34, Ruiru 11, & Batian | Washed | Espresso | 250g

Beim Röster ansehen

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Mittel bis dunkel

Geschmacksnoten

Schwarze Johannisbeere
Earl Grey
Jasmin
Seidig

Das könnte dir auch gefallen

Mehr von Proud Mary Coffee

Ausverkauft
0 Bewertungen
PROUD MARY COFFEE · AU

Kenya | Kevote AA | SL28, SL34, Ruiru 11, & Batian | Washed | Espresso | 250g

Beim Röster ansehen

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Mittel bis dunkel

Geschmacksnoten

Schwarze Johannisbeere
Earl Grey
Jasmin
Seidig
Prozess
Varietät
Höhe
1400-1600 m ü. NN
Empfohlen für
Espresso

Was der Röster sagt

Mill: Kevote Producer: Kirurumwe Farmers Cooperative Region: Embu Elevation: 1400 - 1600 masl Variety: SL28, SL34, Ruiru 11, & Batian Process: Washed Notes: Blackcurrant, early grey tea, jasmine, & silky About: The Kirurumwe Farmer’s Cooperative planted their first coffee trees in 1950 and seven years later built the Kevote mill. In those days the cooperative had only 100 members but today its membership has grown to 4600! This is a credit to the cooperative’s success in enabling small-scale producers to pool their resources and gain access to international markets. This coffee from Kevote is very refined and delicate with a delightfully silky mouthfeel. Mill: Kevote Producer: Kirurumwe Farmers Cooperative Region: Embu Elevation: 1400 - 1600 masl Variety: SL28, SL34, Ruiru 11, & Batian Process: Washed Notes: Blackcurrant, early grey tea, jasmine, & silky About: The Kirurumwe Farmer’s Cooperative planted their first coffee trees in 1950 and seven years later built the Kevote mill. In those days the cooperative had only 100 members but today its membership has grown to 4600! This is a credit to the cooperative’s success in enabling small-scale producers to pool their resources and gain access to international markets. This coffee from Kevote is very refined and delicate with a delightfully silky mouthfeel.
Mill: Kevote Producer: Kirurumwe Farmers Cooperative Region: Embu Elevation: 1400 - 1600 masl Variety: SL28, SL34, Ruiru 11, & Batian Process: Washed Notes: Blackcurrant, early grey tea, jasmine, & silky About: The Kirurumwe Farmer’s Cooperative planted their first coffee trees in 1950 and seven years later built the Kevote mill. In those days the cooperative had only 100 members but today its membership has grown to 4600! This is a credit to the cooperative’s success in enabling small-scale producers to pool their resources and gain access to international markets. This coffee from Kevote is very refined and delicate with a delightfully silky mouthfeel. Mill: Kevote Producer: Kirurumwe Farmers Cooperative Region: Embu Elevation: 1400 - 1600 masl Variety: SL28, SL34, Ruiru 11, & Batian Process: Washed Notes: Blackcurrant, early grey tea, jasmine, & silky About: The Kirurumwe Farmer’s Cooperative planted their first coffee trees in 1950 and seven years later built the Kevote mill. In those days the cooperative had only 100 members but today its membership has grown to 4600! This is a credit to the cooperative’s success in enabling small-scale producers to pool their resources and gain access to international markets. This coffee from Kevote is very refined and delicate with a delightfully silky mouthfeel.
Original auf Englisch.
Frühere Veröffentlichungen anzeigen

Das könnte dir auch gefallen

Mehr von Proud Mary Coffee