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Was der Röster sagt

Region: Karnataka Elevation: 1250-1450 masl About: Ratnagiri translates to Pearl Mountains, and the dense silver oaks that provide a shade canopy for the coffee trees give a silvery hue to the hills, illustrating the name. Since 1927, generations of the Patre family have dedicated their lives to caring for the land. With the farm’s higher elevation, abundant rainfall, and nutrient-rich soils, Ratnagiri is the perfect place to grow delicious coffee. What sets the Patre Family apart from other coffee producers in the region is their attention to detail and constant innovation. This pursuit led to a partnership between the Patre Family and our buddy Damian Durda (who also happens to be an awesome coffee consultant and coffee buyer). Together, they’ve been pushing the boundaries of what specialty coffee in India can be. This lot has been fermented anaerobically and fully washed, resulting in a cup that’s crisp and clean. Region: Karnataka Elevation: 1250-1450 masl About: Ratnagiri translates to Pearl Mountains, and the dense silver oaks that provide a shade canopy for the coffee trees give a silvery hue to the hills, illustrating the name. Since 1927, generations of the Patre family have dedicated their lives to caring for the land. With the farm’s higher elevation, abundant rainfall, and nutrient-rich soils, Ratnagiri is the perfect place to grow delicious coffee. What sets the Patre Family apart from other coffee producers in the region is their attention to detail and constant innovation. This pursuit led to a partnership between the Patre Family and our buddy Damian Durda (who also happens to be an awesome coffee consultant and coffee buyer). Together, they’ve been pushing the boundaries of what specialty coffee in India can be. This lot has been fermented anaerobically and fully washed, resulting in a cup that’s crisp and clean.
Region: Karnataka Elevation: 1250-1450 masl About: Ratnagiri translates to Pearl Mountains, and the dense silver oaks that provide a shade canopy for the coffee trees give a silvery hue to the hills, illustrating the name. Since 1927, generations of the Patre family have dedicated their lives to caring for the land. With the farm’s higher elevation, abundant rainfall, and nutrient-rich soils, Ratnagiri is the perfect place to grow delicious coffee. What sets the Patre Family apart from other coffee producers in the region is their attention to detail and constant innovation. This pursuit led to a partnership between the Patre Family and our buddy Damian Durda (who also happens to be an awesome coffee consultant and coffee buyer). Together, they’ve been pushing the boundaries of what specialty coffee in India can be. This lot has been fermented anaerobically and fully washed, resulting in a cup that’s crisp and clean. Region: Karnataka Elevation: 1250-1450 masl About: Ratnagiri translates to Pearl Mountains, and the dense silver oaks that provide a shade canopy for the coffee trees give a silvery hue to the hills, illustrating the name. Since 1927, generations of the Patre family have dedicated their lives to caring for the land. With the farm’s higher elevation, abundant rainfall, and nutrient-rich soils, Ratnagiri is the perfect place to grow delicious coffee. What sets the Patre Family apart from other coffee producers in the region is their attention to detail and constant innovation. This pursuit led to a partnership between the Patre Family and our buddy Damian Durda (who also happens to be an awesome coffee consultant and coffee buyer). Together, they’ve been pushing the boundaries of what specialty coffee in India can be. This lot has been fermented anaerobically and fully washed, resulting in a cup that’s crisp and clean.
Original auf Englisch.
Frühere Veröffentlichungen anzeigen
PROUD MARY COFFEE · AU

India | Ratnagiri Estate | Catuai | Anaerobic Washed | Filter | 250g

Beim Röster ansehen

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Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel

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Schwarztee
Vanille
Getrocknete Aprikose
Milchsäure

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PROUD MARY COFFEE · AU

India | Ratnagiri Estate | Catuai | Anaerobic Washed | Filter | 250g

Beim Röster ansehen

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel

Geschmacksnoten

Schwarztee
Vanille
Getrocknete Aprikose
Milchsäure
Varietät
Höhe
1250-1450 m ü. NN
Empfohlen für
Filter

Was der Röster sagt

Region: Karnataka Elevation: 1250-1450 masl About: Ratnagiri translates to Pearl Mountains, and the dense silver oaks that provide a shade canopy for the coffee trees give a silvery hue to the hills, illustrating the name. Since 1927, generations of the Patre family have dedicated their lives to caring for the land. With the farm’s higher elevation, abundant rainfall, and nutrient-rich soils, Ratnagiri is the perfect place to grow delicious coffee. What sets the Patre Family apart from other coffee producers in the region is their attention to detail and constant innovation. This pursuit led to a partnership between the Patre Family and our buddy Damian Durda (who also happens to be an awesome coffee consultant and coffee buyer). Together, they’ve been pushing the boundaries of what specialty coffee in India can be. This lot has been fermented anaerobically and fully washed, resulting in a cup that’s crisp and clean. Region: Karnataka Elevation: 1250-1450 masl About: Ratnagiri translates to Pearl Mountains, and the dense silver oaks that provide a shade canopy for the coffee trees give a silvery hue to the hills, illustrating the name. Since 1927, generations of the Patre family have dedicated their lives to caring for the land. With the farm’s higher elevation, abundant rainfall, and nutrient-rich soils, Ratnagiri is the perfect place to grow delicious coffee. What sets the Patre Family apart from other coffee producers in the region is their attention to detail and constant innovation. This pursuit led to a partnership between the Patre Family and our buddy Damian Durda (who also happens to be an awesome coffee consultant and coffee buyer). Together, they’ve been pushing the boundaries of what specialty coffee in India can be. This lot has been fermented anaerobically and fully washed, resulting in a cup that’s crisp and clean.
Region: Karnataka Elevation: 1250-1450 masl About: Ratnagiri translates to Pearl Mountains, and the dense silver oaks that provide a shade canopy for the coffee trees give a silvery hue to the hills, illustrating the name. Since 1927, generations of the Patre family have dedicated their lives to caring for the land. With the farm’s higher elevation, abundant rainfall, and nutrient-rich soils, Ratnagiri is the perfect place to grow delicious coffee. What sets the Patre Family apart from other coffee producers in the region is their attention to detail and constant innovation. This pursuit led to a partnership between the Patre Family and our buddy Damian Durda (who also happens to be an awesome coffee consultant and coffee buyer). Together, they’ve been pushing the boundaries of what specialty coffee in India can be. This lot has been fermented anaerobically and fully washed, resulting in a cup that’s crisp and clean. Region: Karnataka Elevation: 1250-1450 masl About: Ratnagiri translates to Pearl Mountains, and the dense silver oaks that provide a shade canopy for the coffee trees give a silvery hue to the hills, illustrating the name. Since 1927, generations of the Patre family have dedicated their lives to caring for the land. With the farm’s higher elevation, abundant rainfall, and nutrient-rich soils, Ratnagiri is the perfect place to grow delicious coffee. What sets the Patre Family apart from other coffee producers in the region is their attention to detail and constant innovation. This pursuit led to a partnership between the Patre Family and our buddy Damian Durda (who also happens to be an awesome coffee consultant and coffee buyer). Together, they’ve been pushing the boundaries of what specialty coffee in India can be. This lot has been fermented anaerobically and fully washed, resulting in a cup that’s crisp and clean.
Original auf Englisch.
Frühere Veröffentlichungen anzeigen

Das könnte dir auch gefallen

Mehr von Proud Mary Coffee