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Was der Röster sagt

Farm: Serra das Tres Barras Producer: Jose Wagner Junqueira Region: Carmo de Minas Elevation: 1200 masl Varietal: Yellow Bourbon Process: Pulped Natural Notes: Chocolate, raisin, & sweet almond About: Nolan (Director of Proud Mary) first visited Jose Wagner in 2011 and Proud Mary has been partnered with Jose ever since. Jose’s coffee changed Nolan’s perception of what Brazilian coffee can be and in 2012 he bought the entirety of the Cup of Excellence #4, which was Jose’s coffee, and ran it as the house coffee to spread the message. Every year Jose’s coffee is standout for us and this year is no exception. Farm: Serra das Tres Barras Producer: Jose Wagner Junqueira Region: Carmo de Minas Elevation: 1200 masl Varietal: Yellow Bourbon Process: Pulped Natural Notes: Chocolate, raisin, & sweet almond About: Nolan (Director of Proud Mary) first visited Jose Wagner in 2011 and Proud Mary has been partnered with Jose ever since. Jose’s coffee changed Nolan’s perception of what Brazilian coffee can be and in 2012 he bought the entirety of the Cup of Excellence #4, which was Jose’s coffee, and ran it as the house coffee to spread the message. Every year Jose’s coffee is standout for us and this year is no exception.
Farm: Serra das Tres Barras Producer: Jose Wagner Junqueira Region: Carmo de Minas Elevation: 1200 masl Varietal: Yellow Bourbon Process: Pulped Natural Notes: Chocolate, raisin, & sweet almond About: Nolan (Director of Proud Mary) first visited Jose Wagner in 2011 and Proud Mary has been partnered with Jose ever since. Jose’s coffee changed Nolan’s perception of what Brazilian coffee can be and in 2012 he bought the entirety of the Cup of Excellence #4, which was Jose’s coffee, and ran it as the house coffee to spread the message. Every year Jose’s coffee is standout for us and this year is no exception. Farm: Serra das Tres Barras Producer: Jose Wagner Junqueira Region: Carmo de Minas Elevation: 1200 masl Varietal: Yellow Bourbon Process: Pulped Natural Notes: Chocolate, raisin, & sweet almond About: Nolan (Director of Proud Mary) first visited Jose Wagner in 2011 and Proud Mary has been partnered with Jose ever since. Jose’s coffee changed Nolan’s perception of what Brazilian coffee can be and in 2012 he bought the entirety of the Cup of Excellence #4, which was Jose’s coffee, and ran it as the house coffee to spread the message. Every year Jose’s coffee is standout for us and this year is no exception.
Original auf Englisch.
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PROUD MARY COFFEE · AU

Brazil | Jose Wagner Junqueira | Yellow Bourbon | Pulped Natural | Filter | 250g

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Leicht & teeartig
Vollmundig & cremig
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Weniger süß
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Ausgeprägte Bitterkeit
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Röstgrad: Hell bis mittel

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PROUD MARY COFFEE · AU

Brazil | Jose Wagner Junqueira | Yellow Bourbon | Pulped Natural | Filter | 250g

Beim Röster ansehen

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel

Geschmacksnoten

Mandel
Schokolade
Rosine
Höhe
~1200 m ü. NN
Empfohlen für
Filter

Was der Röster sagt

Farm: Serra das Tres Barras Producer: Jose Wagner Junqueira Region: Carmo de Minas Elevation: 1200 masl Varietal: Yellow Bourbon Process: Pulped Natural Notes: Chocolate, raisin, & sweet almond About: Nolan (Director of Proud Mary) first visited Jose Wagner in 2011 and Proud Mary has been partnered with Jose ever since. Jose’s coffee changed Nolan’s perception of what Brazilian coffee can be and in 2012 he bought the entirety of the Cup of Excellence #4, which was Jose’s coffee, and ran it as the house coffee to spread the message. Every year Jose’s coffee is standout for us and this year is no exception. Farm: Serra das Tres Barras Producer: Jose Wagner Junqueira Region: Carmo de Minas Elevation: 1200 masl Varietal: Yellow Bourbon Process: Pulped Natural Notes: Chocolate, raisin, & sweet almond About: Nolan (Director of Proud Mary) first visited Jose Wagner in 2011 and Proud Mary has been partnered with Jose ever since. Jose’s coffee changed Nolan’s perception of what Brazilian coffee can be and in 2012 he bought the entirety of the Cup of Excellence #4, which was Jose’s coffee, and ran it as the house coffee to spread the message. Every year Jose’s coffee is standout for us and this year is no exception.
Farm: Serra das Tres Barras Producer: Jose Wagner Junqueira Region: Carmo de Minas Elevation: 1200 masl Varietal: Yellow Bourbon Process: Pulped Natural Notes: Chocolate, raisin, & sweet almond About: Nolan (Director of Proud Mary) first visited Jose Wagner in 2011 and Proud Mary has been partnered with Jose ever since. Jose’s coffee changed Nolan’s perception of what Brazilian coffee can be and in 2012 he bought the entirety of the Cup of Excellence #4, which was Jose’s coffee, and ran it as the house coffee to spread the message. Every year Jose’s coffee is standout for us and this year is no exception. Farm: Serra das Tres Barras Producer: Jose Wagner Junqueira Region: Carmo de Minas Elevation: 1200 masl Varietal: Yellow Bourbon Process: Pulped Natural Notes: Chocolate, raisin, & sweet almond About: Nolan (Director of Proud Mary) first visited Jose Wagner in 2011 and Proud Mary has been partnered with Jose ever since. Jose’s coffee changed Nolan’s perception of what Brazilian coffee can be and in 2012 he bought the entirety of the Cup of Excellence #4, which was Jose’s coffee, and ran it as the house coffee to spread the message. Every year Jose’s coffee is standout for us and this year is no exception.
Original auf Englisch.
Frühere Veröffentlichungen anzeigen

Das könnte dir auch gefallen

Mehr von Proud Mary Coffee