This medium-light roast is a seasonal blend of Latin American coffees. A deeply layered modern espresso, with sparkling acidity and fresh fruit sweetness. Tasting Notes: Berries + Caramel + Floral Components: - 50% Colombia - 50% Peru Brewing Parameters: - Using an 18 gram VST basket - 18 grams ground coffee - 36 grams liquid espresso - Grouphead at 201F - 9 bars pressure - 28-32 second extraction This coffee has received a few awards since its inception: - June 2014 - The Coffee Review awarded this coffee with 93 points - one of the highest scores ever received by a Canadian Roaster! - June 2015 - And this year it did even better - our Ace received a 94 rating and was listed in three different categories, Best Espresso, Highest Rated Coffee and Best Value Coffees!

This medium-light roast is a seasonal blend of Latin American coffees. A deeply layered modern espresso, with sparkling acidity and fresh fruit sweetness. Tasting Notes: Berries + Caramel + Floral Components: - 50% Colombia - 50% Peru Brewing Parameters: - Using an 18 gram VST basket - 18 grams ground coffee - 36 grams liquid espresso - Grouphead at 201F - 9 bars pressure - 28-32 second extraction This coffee has received a few awards since its inception: - June 2014 - The Coffee Review awarded this coffee with 93 points - one of the highest scores ever received by a Canadian Roaster! - June 2015 - And this year it did even better - our Ace received a 94 rating and was listed in three different categories, Best Espresso, Highest Rated Coffee and Best Value Coffees!