CUPPING NOTES FROM OUR HEAD ROASTER This washed Ecuador Finca Cruz Loma is a beautifully balanced and clean coffee, offering an interplay of sweetness, acidity, and subtle complexity. The cup opens with a warm, caramelized sweetness like kettle corn, balanced by a clear cherry-like acidity that keeps the flavors bright and engaging without being overpowering. As the coffee cools, floral notes emerge. The mouthfeel is smooth, and the finish is crisp with a soft sweetness and hint of florality that lasts. ORIGIN Farm: Finca Cruz Loma Region: Pichincha Process: Washed Variety: Typica Mejorado Elevation: 1450 MASL

CUPPING NOTES FROM OUR HEAD ROASTER This washed Ecuador Finca Cruz Loma is a beautifully balanced and clean coffee, offering an interplay of sweetness, acidity, and subtle complexity. The cup opens with a warm, caramelized sweetness like kettle corn, balanced by a clear cherry-like acidity that keeps the flavors bright and engaging without being overpowering. As the coffee cools, floral notes emerge. The mouthfeel is smooth, and the finish is crisp with a soft sweetness and hint of florality that lasts. ORIGIN Farm: Finca Cruz Loma Region: Pichincha Process: Washed Variety: Typica Mejorado Elevation: 1450 MASL