Prozess
Region
Höhe
~1700 m ü. NN
Empfohlen für
Filter, Espresso
Was der Röster sagt
A STRAWBERRY FLAVOR CO-FERMENT FROM EL VERGEL! El Vergel Estate, owned by the Bayter family, is driven by a mission to elevate Colombian coffee through innovation and advanced processing. For this lot, ripe cherries are sourced from local farmers and brought to El Vergel. Processing starts with a 24-hour pre-ferment, fA STRAWBERRY FLAVOR CO-FERMENT FROM EL VERGEL! El Vergel Estate, owned by the Bayter family, is driven by a mission to elevate Colombian coffee through innovation and advanced processing. For this lot, ripe cherries are sourced from local farmers and brought to El Vergel. Processing starts with a 24-hour pre-ferment, f
Original auf Englisch.
Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel
Geschmacksnoten
Weiße Schokolade
Erdbeerbonbon