Varietät
Höhe
~1700 m ü. NN
Ernte
Januar-April
Empfohlen für
Filter, Espresso
Was der Röster sagt
This is a natural Gesha produced by the legendary Lamastus family. Located in the Baru National Park, this coffee is grown underneath the shade of beautiful indigenous trees, providing not only a haven for the Gesha trees but for many species of native birds and wildlife. Enjoy this elegant Gesha not only for its cup characteristics but for the sustainable practices by which it was produced.This is a natural Gesha produced by the legendary Lamastus family. Located in the Baru National Park, this coffee is grown underneath the shade of beautiful indigenous trees, providing not only a haven for the Gesha trees but for many species of native birds and wildlife. Enjoy this elegant Gesha not only for its cup characteristics but for the sustainable practices by which it was produced.
Original auf Englisch.
Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Mittel
Geschmacksnoten
Milchschokolade
Himbeere
Rose
Rosa Grapefruit