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Ab 10,00 $/142g
Prozess
Varietät
Empfohlen für
Filter, Espresso
Was der Röster sagt
This is a relationship coffee we have formed over the last four seasons of sourcing in Santa Barbara. Kilverth and Adan Sagastume (a father and son duo) both produce stellar micro-lots of natural-processed Parainema. This season, we blended their lots to form a family blend, reminiscent in the cup of heavy red fruits like cherry and fermented sherry.This is a relationship coffee we have formed over the last four seasons of sourcing in Santa Barbara. Kilverth and Adan Sagastume (a father and son duo) both produce stellar micro-lots of natural-processed Parainema. This season, we blended their lots to form a family blend, reminiscent in the cup of heavy red fruits like cherry and fermented sherry.
Original auf Englisch.
142g
10,00 $
(31,94 $/lbs)312g
24,00 $
(34,89 $/lbs)953g
72,00 $
(34,27 $/lbs)2.313kg
144,00 $
(28,24 $/lbs)Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Dunkel
Geschmacksnoten
Kirsche
Weinig