0 Bewertungen
Ab 10,27 $/2oz
Prozess
Region
Varietät
Höhe
~2150 m ü. NN
Ernte
Oktober-Januar, November-Dezember
Empfohlen für
Filter, Espresso
Was der Röster sagt
Mullugeta Muntasha’s journey from truck driver to esteemed coffee producer reflects his passion and dedication. Raised in Bursa, a region where coffee was once unknown, Mullugeta returned to his roots in 2021 to establish Dawencho, a drying station that soon earned accolades in the Cup of Excellence. By 2022, four of the top 10 winners were from his lots, including the top-ranking coffee from his brother-in-law. This natural lot reflects his hard work and dedication to elevating coffee production in his home region.Mullugeta Muntasha’s journey from truck driver to esteemed coffee producer reflects his passion and dedication. Raised in Bursa, a region where coffee was once unknown, Mullugeta returned to his roots in 2021 to establish Dawencho, a drying station that soon earned accolades in the Cup of Excellence. By 2022, four of the top 10 winners were from his lots, including the top-ranking coffee from his brother-in-law. This natural lot reflects his hard work and dedication to elevating coffee production in his home region.
Original auf Englisch.
2oz
10,27 $
(82,16 $/lbs)10oz
35,51 $
(56,82 $/lbs)2lb
104,36 $
(52,18 $/lbs)5lb
251,22 $
(50,24 $/lbs)Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Sehr hell
Geschmacksnoten
Geißblatt
Pfirsich
Erdbeere
Rosa Limonade