Region
Varietät
Höhe
2248-2248 m ü. NN
Ernte
Oktober-Januar, Dezember-Januar
Empfohlen für
Filter, Espresso
Was der Röster sagt
Perched at an altitude of 2,200 meters above sea level, Bochesa an alpine enclave in the highlands of Arbegona. Established in 2014 and named for the nearby kebele of Bochesa, the station draws its name from the local founder who first gave identity to this community. The landscape here is etched by the Machisho River, a vital waterway that nourishes both the land and the cultural memory of Bochesa.Perched at an altitude of 2,200 meters above sea level, Bochesa an alpine enclave in the highlands of Arbegona. Established in 2014 and named for the nearby kebele of Bochesa, the station draws its name from the local founder who first gave identity to this community. The landscape here is etched by the Machisho River, a vital waterway that nourishes both the land and the cultural memory of Bochesa.
Original auf Englisch.
Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell
Geschmacksnoten
Karamell
Pfirsich
Jasmin
Gelbe Birne