Prozess
Region
Varietät
Höhe
~1800 m ü. NN
Ernte
März
Empfohlen für
Filter, Espresso
Was der Röster sagt
Blossoming from the nutrient-dense soil of Caldas, Colombia comes this exciting Gesha offering from our friend Ivanov. This is our third year working with their coffees, and we are intoxicated with their floral and stone-fruit laden cup. This coffee performs exceedingly well as either an espresso or filter offering.Blossoming from the nutrient-dense soil of Caldas, Colombia comes this exciting Gesha offering from our friend Ivanov. This is our third year working with their coffees, and we are intoxicated with their floral and stone-fruit laden cup. This coffee performs exceedingly well as either an espresso or filter offering.
Original auf Englisch.
Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Mittel bis dunkel
Geschmacksnoten
Blaubeere
Grapefruit
Rund
Weiße Blüten