Fazenda Irmãs Pereira began in the early 1970s when Antônio Andrade Pereira Filho and Maria da Conceição Costa Pereira planted their first coffee trees in the mountains of Carmo de Minas. After Antônio's passing, their daughters, Maria Valéria and Maria Rogéria, took over, honouring their father's legacy by renaming the farm Fazenda Irmãs Pereira, or Pereira Sisters Farm. Raised on the land, the sisters understood its potential and expanded the farm to 250 hectares, with about half dedicated to coffee, grown at elevations of 1,050 to 1,220 metres.

Fazenda Irmãs Pereira began in the early 1970s when Antônio Andrade Pereira Filho and Maria da Conceição Costa Pereira planted their first coffee trees in the mountains of Carmo de Minas. After Antônio's passing, their daughters, Maria Valéria and Maria Rogéria, took over, honouring their father's legacy by renaming the farm Fazenda Irmãs Pereira, or Pereira Sisters Farm. Raised on the land, the sisters understood its potential and expanded the farm to 250 hectares, with about half dedicated to coffee, grown at elevations of 1,050 to 1,220 metres.