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Archiviert · Nicht mehr erhältlich
0 Bewertungen
Ab 20,77 $/300g
Prozess
Varietät
Höhe
~2348 m ü. NN
Ernte
August+
Empfohlen für
Espresso

Was der Röster sagt

Pintado Laban started his journey in coffee in coffee at a cooperative in Tamborapa, where he earned about selective harvesting, coffee evaluation and intentional processes. From this experience, he participated in his first local competition during the Expo Café de Tabaconas, where he won first place. Building on that achievement, I began to constantly improve his processes with hard work, he achieved a score of 91.5 in the cup in 2023, during the Cajamarca Coffee Expo for one of his participating lots. Since then, he continues to on his path of learning and continuous improvement to the quality of his coffees in the farm.
Pintado Laban started his journey in coffee in coffee at a cooperative in Tamborapa, where he earned about selective harvesting, coffee evaluation and intentional processes. From this experience, he participated in his first local competition during the Expo Café de Tabaconas, where he won first place. Building on that achievement, I began to constantly improve his processes with hard work, he achieved a score of 91.5 in the cup in 2023, during the Cajamarca Coffee Expo for one of his participating lots. Since then, he continues to on his path of learning and continuous improvement to the quality of his coffees in the farm.
Original auf Englisch.
NYLON COFFEE · SG

Peru La Palma

Nicht mehr erhältlich
300g
20,77 $
(31,40 $/lbs)
1kg
58,85 $
(26,69 $/lbs)

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Mittel

Geschmacksnoten

Zitrus
Trockenfrüchte
Haselnuss
Dunkle Pflaume
Rote Traube

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Archiviert · Nicht mehr erhältlich
0 Bewertungen
Ab 20,77 $/300g
NYLON COFFEE · SG

Peru La Palma

Nicht mehr erhältlich
300g
20,77 $
(31,40 $/lbs)
1kg
58,85 $
(26,69 $/lbs)

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Mittel

Geschmacksnoten

Zitrus
Trockenfrüchte
Haselnuss
Dunkle Pflaume
Rote Traube
Prozess
Varietät
Höhe
~2348 m ü. NN
Ernte
August+
Empfohlen für
Espresso

Was der Röster sagt

Pintado Laban started his journey in coffee in coffee at a cooperative in Tamborapa, where he earned about selective harvesting, coffee evaluation and intentional processes. From this experience, he participated in his first local competition during the Expo Café de Tabaconas, where he won first place. Building on that achievement, I began to constantly improve his processes with hard work, he achieved a score of 91.5 in the cup in 2023, during the Cajamarca Coffee Expo for one of his participating lots. Since then, he continues to on his path of learning and continuous improvement to the quality of his coffees in the farm.
Pintado Laban started his journey in coffee in coffee at a cooperative in Tamborapa, where he earned about selective harvesting, coffee evaluation and intentional processes. From this experience, he participated in his first local competition during the Expo Café de Tabaconas, where he won first place. Building on that achievement, I began to constantly improve his processes with hard work, he achieved a score of 91.5 in the cup in 2023, during the Cajamarca Coffee Expo for one of his participating lots. Since then, he continues to on his path of learning and continuous improvement to the quality of his coffees in the farm.
Original auf Englisch.

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Mehr von Nylon Coffee