Grown in the Eastern Highlands of Lufa & Okapa in Papua New Guinea, this specialty coffee comes from Lass Malo Coffee. Lass Malo is a business founded & led by Maureen Ken, a local businesswoman with a mission to build prosperity through coffee quality for all smallholder farmers in her area. This is the 6th year in a row we have supported her project and are really proud to show case her and her teams amazing work. It's perfect for those wanting a fragrant, decadent and more-ish cup of coffee. It has a delicate acidity and an incredibly syrupy and velvety texture. Great for both black and milky coffees. Processing Method Washed

Grown in the Eastern Highlands of Lufa & Okapa in Papua New Guinea, this specialty coffee comes from Lass Malo Coffee. Lass Malo is a business founded & led by Maureen Ken, a local businesswoman with a mission to build prosperity through coffee quality for all smallholder farmers in her area. This is the 6th year in a row we have supported her project and are really proud to show case her and her teams amazing work. It's perfect for those wanting a fragrant, decadent and more-ish cup of coffee. It has a delicate acidity and an incredibly syrupy and velvety texture. Great for both black and milky coffees. Processing Method Washed