0 Bewertungen
Ab 16,64 $/250g
Prozess
Region
Varietät
Höhe
2000-2300 m ü. NN
Empfohlen für
Filter, Espresso
Bio
Ja
Was der Röster sagt
Danche is an natural processed lot from the highlands of Gedeo, Ethiopia, grown by smallholders between 2000 and 2300 meters and processed at the Danche Washing Station. Thanks to high elevation, slow cherry maturation, and skilled processing by the team at SNAP COFFEE, it delivers a cup bursting with strawberry, raspberry, and sugar peach sweetness. Unfortunately this coffee is sold out. But it’s been replaced by Halo, EthiopiaDanche is an natural processed lot from the highlands of Gedeo, Ethiopia, grown by smallholders between 2000 and 2300 meters and processed at the Danche Washing Station. Thanks to high elevation, slow cherry maturation, and skilled processing by the team at SNAP COFFEE, it delivers a cup bursting with strawberry, raspberry, and sugar peach sweetness. Unfortunately this coffee is sold out. But it’s been replaced by Halo, Ethiopia
Original auf Englisch.
250g
16,64 $
(30,19 $/lbs)1kg
55,07 $
(24,98 $/lbs)2kg
97,52 $
(22,12 $/lbs)Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell
Geschmacksnoten
Pfirsich
Himbeere
Erdbeere