A legendary partnership between two powerhouse brands have come together to create a collaborative whiskey barrel-aged coffee! This blend features whiskey barrel–aged beans, aged carefully in genuine Horse Soldier barrels. The result is a rich, full-bodied coffee with a balanced profile of natural coffee flavors complemented by subtle notes of whiskey and oak. Every purchase supports a non-profit benefiting American Veterans, making each bag meaningful beyond its flavor. Looking for the best brewing method? Try it as a cold brew or a pour over! See how we recommend below: Drip Brewing Instructions: - Add 1½ tablespoons of coffee to filter, per cup of water added to the machine - Brew and enjoy! Cold Brew Instructions: - Take 6oz of coarse ground coffee (about 2 cups) and add to a jar or container - Add 50 oz of water and seal or cover the container - Let steep for 24 hours - Pour through a filter to strain out all the coffee grounds - This recipe makes a concentrate so you can dilute 1:1 with concentrate to water or to your desired strength - Pour over ice and enjoy! Pour Over Instructions: - Put a filter in your pour over dripper of choice and rinse it out - Take 25 grams of ground coffee (About 5 tablespoons) and add it to the filter - Pour 2 ounces of hot water carefully over the grounds and let it sit for 30 seconds - Pour 10 more ounces of hot water evenly over the coffee for a total of 12 oz - Let it drip through and enjoy! Read more

A legendary partnership between two powerhouse brands have come together to create a collaborative whiskey barrel-aged coffee! This blend features whiskey barrel–aged beans, aged carefully in genuine Horse Soldier barrels. The result is a rich, full-bodied coffee with a balanced profile of natural coffee flavors complemented by subtle notes of whiskey and oak. Every purchase supports a non-profit benefiting American Veterans, making each bag meaningful beyond its flavor. Looking for the best brewing method? Try it as a cold brew or a pour over! See how we recommend below: Drip Brewing Instructions: - Add 1½ tablespoons of coffee to filter, per cup of water added to the machine - Brew and enjoy! Cold Brew Instructions: - Take 6oz of coarse ground coffee (about 2 cups) and add to a jar or container - Add 50 oz of water and seal or cover the container - Let steep for 24 hours - Pour through a filter to strain out all the coffee grounds - This recipe makes a concentrate so you can dilute 1:1 with concentrate to water or to your desired strength - Pour over ice and enjoy! Pour Over Instructions: - Put a filter in your pour over dripper of choice and rinse it out - Take 25 grams of ground coffee (About 5 tablespoons) and add it to the filter - Pour 2 ounces of hot water carefully over the grounds and let it sit for 30 seconds - Pour 10 more ounces of hot water evenly over the coffee for a total of 12 oz - Let it drip through and enjoy! Read more