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Ab 13,71 $/250g
Was der Röster sagt
- ### About Santa Clara | Brazil This coffee comes from Santa Clara farm in Conceição do Rio Verde, Brazil. Moacyr Dias Pereira and Alayde Graciano Pereira work the farm together with their four children, Fernando, Carlos Henrique, Eduardo and Luciana. This small lot was harvested from Yellow Catuai and processed as a natural with drying on concrete patios. We love the elevated character of this coffee and fruity but well balanced tasting notes. - ### Coffee Info **Tasting Notes:** Berries | Brown Sugar | Chocolate **Processing Method:** Natural **Varietal:** Yellow Catuai **Importer:** DR Wakefield- ### About Santa Clara | Brazil This coffee comes from Santa Clara farm in Conceição do Rio Verde, Brazil. Moacyr Dias Pereira and Alayde Graciano Pereira work the farm together with their four children, Fernando, Carlos Henrique, Eduardo and Luciana. This small lot was harvested from Yellow Catuai and processed as a natural with drying on concrete patios. We love the elevated character of this coffee and fruity but well balanced tasting notes. - ### Coffee Info **Tasting Notes:** Berries | Brown Sugar | Chocolate **Processing Method:** Natural **Varietal:** Yellow Catuai **Importer:** DR Wakefield
Original auf Englisch.
250g
13,71 $
(24,88 $/lbs)1kg
44,68 $
(20,27 $/lbs)Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel
Geschmacksnoten
Beeren
Brauner Zucker
Schokolade