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Ab 28,00 $/6oz

Was der Röster sagt

Love this Coffee?? Check out Strawberry Crunch Strawberry Crumble - Brayan Alvear San Adolfo, Huila, Colombia Story Behind the Bean: Meet Brayan Alvear, a coffee artisan whose story is as rich as the beans he cultivates. Growing up in the vibrant coffee lands of San Adolfo, Huila, Brayan learned the secrets of coffee cultivation at his father's side. Today, he leads a passionate community of 60 farmers, including family members, dedicated to producing exceptional coffee that tells the story of their terroir. Process: This innovative coffee undergoes a remarkable journey. The carefully selected Caturra, Castillo, and Colombia varieties experience a complex co-fermentation process with dehydrated strawberries, creating a uniquely fruity profile: - 24-hour pre-fermentation in plastic bags - 24-hour cherry fermentation - 5-day anaerobic co-fermentation with dehydrated strawberries - 10-day mechanical drying - 5-day stabilization period Perfect For: Coffee adventurers seeking a unique flavor experience that combines traditional Colombian coffee characteristics with innovative processing methods.
Love this Coffee?? Check out Strawberry Crunch Strawberry Crumble - Brayan Alvear San Adolfo, Huila, Colombia Story Behind the Bean: Meet Brayan Alvear, a coffee artisan whose story is as rich as the beans he cultivates. Growing up in the vibrant coffee lands of San Adolfo, Huila, Brayan learned the secrets of coffee cultivation at his father's side. Today, he leads a passionate community of 60 farmers, including family members, dedicated to producing exceptional coffee that tells the story of their terroir. Process: This innovative coffee undergoes a remarkable journey. The carefully selected Caturra, Castillo, and Colombia varieties experience a complex co-fermentation process with dehydrated strawberries, creating a uniquely fruity profile: - 24-hour pre-fermentation in plastic bags - 24-hour cherry fermentation - 5-day anaerobic co-fermentation with dehydrated strawberries - 10-day mechanical drying - 5-day stabilization period Perfect For: Coffee adventurers seeking a unique flavor experience that combines traditional Colombian coffee characteristics with innovative processing methods.
Original auf Englisch.
HAIKU BREW · US

Strawberry Crumble Co-ferment

Beim Röster ansehen
6oz
28,00 $
(74,67 $/lbs)
12oz
53,00 $
(70,67 $/lbs)

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell

Geschmacksnoten

Schokolade
Erdbeere
Kuchen

Das könnte dir auch gefallen

Mehr von Haiku Brew

Ausverkauft
0 Bewertungen
Ab 28,00 $/6oz
HAIKU BREW · US

Strawberry Crumble Co-ferment

Beim Röster ansehen
6oz
28,00 $
(74,67 $/lbs)
12oz
53,00 $
(70,67 $/lbs)

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell

Geschmacksnoten

Schokolade
Erdbeere
Kuchen

Was der Röster sagt

Love this Coffee?? Check out Strawberry Crunch Strawberry Crumble - Brayan Alvear San Adolfo, Huila, Colombia Story Behind the Bean: Meet Brayan Alvear, a coffee artisan whose story is as rich as the beans he cultivates. Growing up in the vibrant coffee lands of San Adolfo, Huila, Brayan learned the secrets of coffee cultivation at his father's side. Today, he leads a passionate community of 60 farmers, including family members, dedicated to producing exceptional coffee that tells the story of their terroir. Process: This innovative coffee undergoes a remarkable journey. The carefully selected Caturra, Castillo, and Colombia varieties experience a complex co-fermentation process with dehydrated strawberries, creating a uniquely fruity profile: - 24-hour pre-fermentation in plastic bags - 24-hour cherry fermentation - 5-day anaerobic co-fermentation with dehydrated strawberries - 10-day mechanical drying - 5-day stabilization period Perfect For: Coffee adventurers seeking a unique flavor experience that combines traditional Colombian coffee characteristics with innovative processing methods.
Love this Coffee?? Check out Strawberry Crunch Strawberry Crumble - Brayan Alvear San Adolfo, Huila, Colombia Story Behind the Bean: Meet Brayan Alvear, a coffee artisan whose story is as rich as the beans he cultivates. Growing up in the vibrant coffee lands of San Adolfo, Huila, Brayan learned the secrets of coffee cultivation at his father's side. Today, he leads a passionate community of 60 farmers, including family members, dedicated to producing exceptional coffee that tells the story of their terroir. Process: This innovative coffee undergoes a remarkable journey. The carefully selected Caturra, Castillo, and Colombia varieties experience a complex co-fermentation process with dehydrated strawberries, creating a uniquely fruity profile: - 24-hour pre-fermentation in plastic bags - 24-hour cherry fermentation - 5-day anaerobic co-fermentation with dehydrated strawberries - 10-day mechanical drying - 5-day stabilization period Perfect For: Coffee adventurers seeking a unique flavor experience that combines traditional Colombian coffee characteristics with innovative processing methods.
Original auf Englisch.

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Mehr von Haiku Brew