Anmelden
Ausverkauft
0 Bewertungen
Ab 13,99 $/10oz
Höhe
1300-1700 m ü. NN
Ernte
November-Februar
Empfohlen für
Filter, Espresso, Perkolation
Bio
Ja

Was der Röster sagt

Honduran Coffee - Dark Roast– Rich, Bold & Limited Release This is the dark roast version of our bestselling Organic Honduran Coffee — for fans of a richer, more mature profile. Expect smooth yet bold notes of cabernet, raisin, and cacao. Same origin, new depth. Why You’ll Love It - **Rich & Bold:** Cabernet-like depth with raisin and cacao smoothness. - **Dark Roast, Smooth Finish:** Never bitter or burnt — just full-bodied flavor. - **Limited Release:** Only roasted in small batches, for a limited time. Origin Details - **Region:** Marcala, La Paz, Honduras 🇭🇳 - **Process:** Semi-washed and sun-dried - **Varietals:** Bourbon, Catuai, Caturra - **Harvest:** November – February - **Altitude:** 1300–1700 meters - **Soil:** Clay minerals If you love bold coffee, check out our Live Wire Espresso Blend too.
Honduran Coffee - Dark Roast– Rich, Bold & Limited Release This is the dark roast version of our bestselling Organic Honduran Coffee — for fans of a richer, more mature profile. Expect smooth yet bold notes of cabernet, raisin, and cacao. Same origin, new depth. Why You’ll Love It - **Rich & Bold:** Cabernet-like depth with raisin and cacao smoothness. - **Dark Roast, Smooth Finish:** Never bitter or burnt — just full-bodied flavor. - **Limited Release:** Only roasted in small batches, for a limited time. Origin Details - **Region:** Marcala, La Paz, Honduras 🇭🇳 - **Process:** Semi-washed and sun-dried - **Varietals:** Bourbon, Catuai, Caturra - **Harvest:** November – February - **Altitude:** 1300–1700 meters - **Soil:** Clay minerals If you love bold coffee, check out our Live Wire Espresso Blend too.
Original auf Englisch.
GIGAWATT COFFEE ROASTERS · US

Honduran Coffee - Dark Roast

Beim Röster ansehen
10oz
13,99 $
(22,38 $/lbs)
5lb
88,00 $
(17,60 $/lbs)

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Dunkel

Geschmacksnoten

Kakao
Rosine
Cabernet-Sauvignon-Wein

Das könnte dir auch gefallen

Mehr von Gigawatt Coffee Roasters

Ausverkauft
0 Bewertungen
Ab 13,99 $/10oz
GIGAWATT COFFEE ROASTERS · US

Honduran Coffee - Dark Roast

Beim Röster ansehen
10oz
13,99 $
(22,38 $/lbs)
5lb
88,00 $
(17,60 $/lbs)

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Dunkel

Geschmacksnoten

Kakao
Rosine
Cabernet-Sauvignon-Wein
Höhe
1300-1700 m ü. NN
Ernte
November-Februar
Empfohlen für
Filter, Espresso, Perkolation
Bio
Ja

Was der Röster sagt

Honduran Coffee - Dark Roast– Rich, Bold & Limited Release This is the dark roast version of our bestselling Organic Honduran Coffee — for fans of a richer, more mature profile. Expect smooth yet bold notes of cabernet, raisin, and cacao. Same origin, new depth. Why You’ll Love It - **Rich & Bold:** Cabernet-like depth with raisin and cacao smoothness. - **Dark Roast, Smooth Finish:** Never bitter or burnt — just full-bodied flavor. - **Limited Release:** Only roasted in small batches, for a limited time. Origin Details - **Region:** Marcala, La Paz, Honduras 🇭🇳 - **Process:** Semi-washed and sun-dried - **Varietals:** Bourbon, Catuai, Caturra - **Harvest:** November – February - **Altitude:** 1300–1700 meters - **Soil:** Clay minerals If you love bold coffee, check out our Live Wire Espresso Blend too.
Honduran Coffee - Dark Roast– Rich, Bold & Limited Release This is the dark roast version of our bestselling Organic Honduran Coffee — for fans of a richer, more mature profile. Expect smooth yet bold notes of cabernet, raisin, and cacao. Same origin, new depth. Why You’ll Love It - **Rich & Bold:** Cabernet-like depth with raisin and cacao smoothness. - **Dark Roast, Smooth Finish:** Never bitter or burnt — just full-bodied flavor. - **Limited Release:** Only roasted in small batches, for a limited time. Origin Details - **Region:** Marcala, La Paz, Honduras 🇭🇳 - **Process:** Semi-washed and sun-dried - **Varietals:** Bourbon, Catuai, Caturra - **Harvest:** November – February - **Altitude:** 1300–1700 meters - **Soil:** Clay minerals If you love bold coffee, check out our Live Wire Espresso Blend too.
Original auf Englisch.

Das könnte dir auch gefallen

Mehr von Gigawatt Coffee Roasters