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Region
Costa Rica 🇨🇷
Empfohlen für
Filter, Espresso, Perkolation

Was der Röster sagt

Cointreau Barrel Aged – Bright, Sweet & Clean The twelfth release in our limited Barrel Aged Series, and the first we have ever done with a liqueur. This Costa Rican rested six weeks in a Cointreau barrel, and because Cointreau barrels are never charred, none of the smoke you would expect from a bourbon barrel is here. What comes through instead is orange: a soft orange blossom note the coffee already had, lifted by the barrel. Medium roasted to bring out every layer. Why You'll Love It - **Our First Liqueur Barrel:** Cointreau is made in Anjou, France, from dried orange peels. Twelve releases in, this is the first time we have gone beyond spirits. - **No Smoke, All Citrus:** An uncharred barrel leaves no smokiness behind. Orange blossom meets candied citrus peel over a clean, bright finish. - **Extremely Limited:** Only 100 bags produced. Once it's gone, it's gone. Want something bold you can drink every day? Try our bestselling Kite & Key Blend.
Cointreau Barrel Aged – Bright, Sweet & Clean The twelfth release in our limited Barrel Aged Series, and the first we have ever done with a liqueur. This Costa Rican rested six weeks in a Cointreau barrel, and because Cointreau barrels are never charred, none of the smoke you would expect from a bourbon barrel is here. What comes through instead is orange: a soft orange blossom note the coffee already had, lifted by the barrel. Medium roasted to bring out every layer. Why You'll Love It - **Our First Liqueur Barrel:** Cointreau is made in Anjou, France, from dried orange peels. Twelve releases in, this is the first time we have gone beyond spirits. - **No Smoke, All Citrus:** An uncharred barrel leaves no smokiness behind. Orange blossom meets candied citrus peel over a clean, bright finish. - **Extremely Limited:** Only 100 bags produced. Once it's gone, it's gone. Want something bold you can drink every day? Try our bestselling Kite & Key Blend.
Original auf Englisch.
GIGAWATT COFFEE ROASTERS · US

Barrel Aged Coffee

Beim Röster ansehen

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Mittel

Geschmacksnoten

Orangenblüte
Klar
Kandierte Zitrusschale

Das könnte dir auch gefallen

Mehr von Gigawatt Coffee Roasters

Ausverkauft
0 Bewertungen
GIGAWATT COFFEE ROASTERS · US

Barrel Aged Coffee

Beim Röster ansehen

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Mittel

Geschmacksnoten

Orangenblüte
Klar
Kandierte Zitrusschale
Region
Costa Rica 🇨🇷
Empfohlen für
Filter, Espresso, Perkolation

Was der Röster sagt

Cointreau Barrel Aged – Bright, Sweet & Clean The twelfth release in our limited Barrel Aged Series, and the first we have ever done with a liqueur. This Costa Rican rested six weeks in a Cointreau barrel, and because Cointreau barrels are never charred, none of the smoke you would expect from a bourbon barrel is here. What comes through instead is orange: a soft orange blossom note the coffee already had, lifted by the barrel. Medium roasted to bring out every layer. Why You'll Love It - **Our First Liqueur Barrel:** Cointreau is made in Anjou, France, from dried orange peels. Twelve releases in, this is the first time we have gone beyond spirits. - **No Smoke, All Citrus:** An uncharred barrel leaves no smokiness behind. Orange blossom meets candied citrus peel over a clean, bright finish. - **Extremely Limited:** Only 100 bags produced. Once it's gone, it's gone. Want something bold you can drink every day? Try our bestselling Kite & Key Blend.
Cointreau Barrel Aged – Bright, Sweet & Clean The twelfth release in our limited Barrel Aged Series, and the first we have ever done with a liqueur. This Costa Rican rested six weeks in a Cointreau barrel, and because Cointreau barrels are never charred, none of the smoke you would expect from a bourbon barrel is here. What comes through instead is orange: a soft orange blossom note the coffee already had, lifted by the barrel. Medium roasted to bring out every layer. Why You'll Love It - **Our First Liqueur Barrel:** Cointreau is made in Anjou, France, from dried orange peels. Twelve releases in, this is the first time we have gone beyond spirits. - **No Smoke, All Citrus:** An uncharred barrel leaves no smokiness behind. Orange blossom meets candied citrus peel over a clean, bright finish. - **Extremely Limited:** Only 100 bags produced. Once it's gone, it's gone. Want something bold you can drink every day? Try our bestselling Kite & Key Blend.
Original auf Englisch.

Das könnte dir auch gefallen

Mehr von Gigawatt Coffee Roasters