0 Bewertungen
Ab 22,95 $/250g
Prozess
Varietät
Höhe
~1400 m ü. NN
Ernte
Januar+
Empfohlen für
Filter, Espresso
Was der Röster sagt
Very elegant and aromatic Pacamara lot from Diego Baraona. Complex layers of fruit and berries, milk chocolate and delicate mouthfeel. Very clean expression of the varietal and excellent work on the post harvest processing. We have been fans of the Baraona family operations in El Salvador for years through work of the likes of Tim Wendleboe and other notable roasters. We are excited to explore the offerings of Los Pirineos in the seasons to come. All our coffees are roasted for both filter and espresso. Producer: Diego Baraona Origin: El Salvador Region: Usulatan, Tecapa Chinameca Altitude: 1400 Process: Black Honey Variety: Pacamara Harvest: January 2024 Exporter: Los Pirineos Importer: Ally Coffee Taste: Elegant, juicy 250g of whole coffee beans.Very elegant and aromatic Pacamara lot from Diego Baraona. Complex layers of fruit and berries, milk chocolate and delicate mouthfeel. Very clean expression of the varietal and excellent work on the post harvest processing. We have been fans of the Baraona family operations in El Salvador for years through work of the likes of Tim Wendleboe and other notable roasters. We are excited to explore the offerings of Los Pirineos in the seasons to come. All our coffees are roasted for both filter and espresso. Producer: Diego Baraona Origin: El Salvador Region: Usulatan, Tecapa Chinameca Altitude: 1400 Process: Black Honey Variety: Pacamara Harvest: January 2024 Exporter: Los Pirineos Importer: Ally Coffee Taste: Elegant, juicy 250g of whole coffee beans.
Original auf Englisch.
Frühere Veröffentlichungen anzeigen
250g
22,95 $
(41,64 $/lbs)1kg
87,23 $
(39,57 $/lbs)Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Mittel bis dunkel
Geschmacksnoten
Beeren
Milchschokolade
Fruchtig
Saftig