Prozess
Region
Varietät
Höhe
2000-2180 m ü. NN
Empfohlen für
Filter, Espresso
Was der Röster sagt
Get down to Bogalech Avenue because we’ve got a returning new natural Ethiopia. Again, taking the reins from the much-loved Bookkisa, the Bogalech is a complex, bright, sweet, fruity, funky little cup. If we're trying to pin it down we're thinking tropical milk chocolate and black tea with lemon. Coming from the Sookoo producers, this coffee was farmed by Bogalech Dukallee, who after inheriting her family’s farm in Guji took over the reins and has been producing high quality coffees since. + Read MoreGet down to Bogalech Avenue because we’ve got a returning new natural Ethiopia. Again, taking the reins from the much-loved Bookkisa, the Bogalech is a complex, bright, sweet, fruity, funky little cup. If we're trying to pin it down we're thinking tropical milk chocolate and black tea with lemon. Coming from the Sookoo producers, this coffee was farmed by Bogalech Dukallee, who after inheriting her family’s farm in Guji took over the reins and has been producing high quality coffees since. + Read More
Original auf Englisch.
Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel
Geschmacksnoten
Schwarztee
Zitrone
Mango
Milchschokolade
Oolong-Tee
Kakaonibs