A perfect example of an easy drinking El Salvador. This lot comes from producer Sigfredo Corado of Finca Los Angeles. Not only does he farm elegant Pacamara destined for your cup but also runs an educational program to help other producers cultivate better coffee. Nice guy. A smooth coffee you'll never tire of—pear, marzipan, sweet citrus and milk chocolate. - Farm: Farm - Finca Los Angeles (Los Naranjos Group) - Region: Ahuachapán - Variety: Pacamara - Altitude: 1380masl - Cup Score: 86 - Process: Selectively harvested, washed & floated, dried on beds - Cupping Notes: Pear, marzipan, citrus, milk chocolate - Brew Notes: apple pie and marzipan filters. Almond and raisin shots. Biscoff flat whites.

A perfect example of an easy drinking El Salvador. This lot comes from producer Sigfredo Corado of Finca Los Angeles. Not only does he farm elegant Pacamara destined for your cup but also runs an educational program to help other producers cultivate better coffee. Nice guy. A smooth coffee you'll never tire of—pear, marzipan, sweet citrus and milk chocolate. - Farm: Farm - Finca Los Angeles (Los Naranjos Group) - Region: Ahuachapán - Variety: Pacamara - Altitude: 1380masl - Cup Score: 86 - Process: Selectively harvested, washed & floated, dried on beds - Cupping Notes: Pear, marzipan, citrus, milk chocolate - Brew Notes: apple pie and marzipan filters. Almond and raisin shots. Biscoff flat whites.