0 Bewertungen
30,68 $/250g
Varietät
Höhe
~1800 m ü. NN
Empfohlen für
Filter, Espresso
Was der Röster sagt
- Producer: Adrian Lasso at El Diviso - Region: Bruselas, Pitalito, Huila - Variety: Red Bourbon - Altitude: 1800masl - Process: Cherry is floated, sorted, then undergoes two oxidations split by a pair of cold anaerobic fermentations. Next, the lot is steeped in leachates at 45°C for 18hrs before a final three-step staggered drying process. - Cupping Notes: Incredible! Luxurious! Superb! Turkish delight, mint, cherry & pink grapefruit. - Brew Notes: Silky plum & rose filters. Strawberry jam & speckled egg shots. Baileys flat whites.- Producer: Adrian Lasso at El Diviso - Region: Bruselas, Pitalito, Huila - Variety: Red Bourbon - Altitude: 1800masl - Process: Cherry is floated, sorted, then undergoes two oxidations split by a pair of cold anaerobic fermentations. Next, the lot is steeped in leachates at 45°C for 18hrs before a final three-step staggered drying process. - Cupping Notes: Incredible! Luxurious! Superb! Turkish delight, mint, cherry & pink grapefruit. - Brew Notes: Silky plum & rose filters. Strawberry jam & speckled egg shots. Baileys flat whites.
Original auf Englisch.
250g
30,68 $
(55,66 $/lbs)Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel
Geschmacksnoten
Kirsche
Pflaume
Rose
Minze
Rosa Grapefruit
Erdbeermarmelade
Lokum
gesprenkeltes Ei