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17,22 $/150g

Was der Röster sagt

Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. Kenyan SL 28 variety produced by Urisar Ferneldy at his farm El Paraiso in Huehuetenango, Guatemala. Flavour + - Intense notes of currant jam and citrus on the palate. Higher acidity, creamy body. Origin + - El Paraiso Farm, Huehuetenango Region, Guatemala. Coffees from young producer Urisar Ferneldy are the latest addition to our offering. Meet Urisar Processing & Variety + - SL 28 variety processed using the classic washed method with extended fermentation and subsequent drying on African beds. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. Kenyan SL 28 variety produced by Urisar Ferneldy at his farm El Paraiso in Huehuetenango, Guatemala. Flavour + - Intense notes of currant jam and citrus on the palate. Higher acidity, creamy body. Origin + - El Paraiso Farm, Huehuetenango Region, Guatemala. Coffees from young producer Urisar Ferneldy are the latest addition to our offering. Meet Urisar Processing & Variety + - SL 28 variety processed using the classic washed method with extended fermentation and subsequent drying on African beds. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Original auf Englisch.
DOUBLESHOT CZ · CZ

Fun • El Paraiso SL 28

Beim Röster ansehen
150g
17,22 $
(52,07 $/lbs)

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel

Geschmacksnoten

Zitrus
Cremig
Johannisbeermarmelade

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0 Bewertungen
17,22 $/150g
DOUBLESHOT CZ · CZ

Fun • El Paraiso SL 28

Beim Röster ansehen
150g
17,22 $
(52,07 $/lbs)

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel

Geschmacksnoten

Zitrus
Cremig
Johannisbeermarmelade

Was der Röster sagt

Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. Kenyan SL 28 variety produced by Urisar Ferneldy at his farm El Paraiso in Huehuetenango, Guatemala. Flavour + - Intense notes of currant jam and citrus on the palate. Higher acidity, creamy body. Origin + - El Paraiso Farm, Huehuetenango Region, Guatemala. Coffees from young producer Urisar Ferneldy are the latest addition to our offering. Meet Urisar Processing & Variety + - SL 28 variety processed using the classic washed method with extended fermentation and subsequent drying on African beds. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. Kenyan SL 28 variety produced by Urisar Ferneldy at his farm El Paraiso in Huehuetenango, Guatemala. Flavour + - Intense notes of currant jam and citrus on the palate. Higher acidity, creamy body. Origin + - El Paraiso Farm, Huehuetenango Region, Guatemala. Coffees from young producer Urisar Ferneldy are the latest addition to our offering. Meet Urisar Processing & Variety + - SL 28 variety processed using the classic washed method with extended fermentation and subsequent drying on African beds. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Original auf Englisch.

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Mehr von Doubleshot CZ