Single origin filter coffee Single origin filter coffee Sweet and creamy coffee from the Farm series for filter coffee. The trendy Arara variety from Brazilian producer Valdir Ferreira and his wife Daniela will entertain you every day. A very comfortable cup with a nougat flavor and an undertone of orange peel. Flavour + - The taste has notes of yellow fruit and nougat. Delicate acidity and a syrupy, creamy body. Origin + - Joaninha farm, Minas Gerais region, Brazil. Coffees from Valdir and Daniela have been a staple in our offering since 2018. Their arara variety is among the best microlots we can buy in Brazil every year. Meet Valdir and Daniela Processing & Variety + - Arara variety processed using the natural method with drying on African beds and final drying in the so called volcanos. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home

Single origin filter coffee Single origin filter coffee Sweet and creamy coffee from the Farm series for filter coffee. The trendy Arara variety from Brazilian producer Valdir Ferreira and his wife Daniela will entertain you every day. A very comfortable cup with a nougat flavor and an undertone of orange peel. Flavour + - The taste has notes of yellow fruit and nougat. Delicate acidity and a syrupy, creamy body. Origin + - Joaninha farm, Minas Gerais region, Brazil. Coffees from Valdir and Daniela have been a staple in our offering since 2018. Their arara variety is among the best microlots we can buy in Brazil every year. Meet Valdir and Daniela Processing & Variety + - Arara variety processed using the natural method with drying on African beds and final drying in the so called volcanos. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home