0 Bewertungen
Ab 16,06 $/250g
Prozess
Region
Varietät
Höhe
1500-2000 m ü. NN
Empfohlen für
Espresso, Perkolation
Was der Röster sagt
This limited release showcases Rwanda Nyamyumba processed two ways. One washed, one natural. Washed coffees are known for clarity and structure, while naturals lean into fruit and body. This one brings the fruit. Think black cherry, blood orange and loquat, with a syrupy body and velvety finish.This limited release showcases Rwanda Nyamyumba processed two ways. One washed, one natural. Washed coffees are known for clarity and structure, while naturals lean into fruit and body. This one brings the fruit. Think black cherry, blood orange and loquat, with a syrupy body and velvety finish.
Original auf Englisch.
250g
16,06 $
(29,14 $/lbs)500g
30,68 $
(27,83 $/lbs)1kg
57,07 $
(25,89 $/lbs)Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Mittel bis dunkel
Geschmacksnoten
Blutorange
Dunkle Kirsche
Süß
Sirupartig
Samtig
Lebendig
Wollmispel