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0 Bewertungen
25,00 $/1lb
Prozess
Region
Indonesien 🇮🇩
Höhe
1000-1800 m ü. NN
Empfohlen für
Filter, Espresso, Perkolation

Was der Röster sagt

1. Home 2. All products Sumatra Mandheling Wet Hulled Italian Roast Regular price $25.00 Our Sumatra Mandheling is an excellent example of the traditional Indonesian processing method of wet hulling. This method is employed to address high humidity levels, typhoons, and heavy rainfall. The cup is low in acidity with a heavy body. Mandheling coffee is named after the Mandailing people of northern and western Sumatra, Indonesia. Grown and harvested by multiple smallholder farmers north of Lake Toba at elevations between 1,000 and 1,800 meters from the coffee tree varieties of Ateng, Garundang, and Catimore. This coffee is prepared as a double pick, meaning it is hand sorted twice to remove any defects. Flavor Notes: Earthy +Herbaceous + Fresh Fig Roast Level: Medium - Dark Grind Level Whole Bean Stove Top / Percolator French Press AeroPress Drip - Gold Filter Drip - Cone FIlter Drip - Flat Filter Espresso Grind: Steam Espresso Espresso Grind: Pump Espresso Turkish Size 16oz Quantity Decrease quantity for Sumatra Mandheling Wet Hulled Italian Roast Increase quantity for Sumatra Mandheling Wet Hulled Italian Roast Please select a variant Share - - - - Link View full details
1. Home 2. All products Sumatra Mandheling Wet Hulled Italian Roast Regular price $25.00 Our Sumatra Mandheling is an excellent example of the traditional Indonesian processing method of wet hulling. This method is employed to address high humidity levels, typhoons, and heavy rainfall. The cup is low in acidity with a heavy body. Mandheling coffee is named after the Mandailing people of northern and western Sumatra, Indonesia. Grown and harvested by multiple smallholder farmers north of Lake Toba at elevations between 1,000 and 1,800 meters from the coffee tree varieties of Ateng, Garundang, and Catimore. This coffee is prepared as a double pick, meaning it is hand sorted twice to remove any defects. Flavor Notes: Earthy +Herbaceous + Fresh Fig Roast Level: Medium - Dark Grind Level Whole Bean Stove Top / Percolator French Press AeroPress Drip - Gold Filter Drip - Cone FIlter Drip - Flat Filter Espresso Grind: Steam Espresso Espresso Grind: Pump Espresso Turkish Size 16oz Quantity Decrease quantity for Sumatra Mandheling Wet Hulled Italian Roast Increase quantity for Sumatra Mandheling Wet Hulled Italian Roast Please select a variant Share - - - - Link View full details
Original auf Englisch.
Frühere Veröffentlichungen anzeigen
COFFEE BY DESIGN · US

Sumatra Mandheling Wet Hulled Italian Roast

Beim Röster ansehen
1lb
25,00 $
(25,00 $/lbs)

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Mittel bis dunkel

Geschmacksnoten

Feige
Erdig
Kräuterig

Das könnte dir auch gefallen

Mehr von Coffee By Design

0 Bewertungen
25,00 $/1lb
COFFEE BY DESIGN · US

Sumatra Mandheling Wet Hulled Italian Roast

Beim Röster ansehen
1lb
25,00 $
(25,00 $/lbs)

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Mittel bis dunkel

Geschmacksnoten

Feige
Erdig
Kräuterig
Prozess
Region
Indonesien 🇮🇩
Höhe
1000-1800 m ü. NN
Empfohlen für
Filter, Espresso, Perkolation

Was der Röster sagt

1. Home 2. All products Sumatra Mandheling Wet Hulled Italian Roast Regular price $25.00 Our Sumatra Mandheling is an excellent example of the traditional Indonesian processing method of wet hulling. This method is employed to address high humidity levels, typhoons, and heavy rainfall. The cup is low in acidity with a heavy body. Mandheling coffee is named after the Mandailing people of northern and western Sumatra, Indonesia. Grown and harvested by multiple smallholder farmers north of Lake Toba at elevations between 1,000 and 1,800 meters from the coffee tree varieties of Ateng, Garundang, and Catimore. This coffee is prepared as a double pick, meaning it is hand sorted twice to remove any defects. Flavor Notes: Earthy +Herbaceous + Fresh Fig Roast Level: Medium - Dark Grind Level Whole Bean Stove Top / Percolator French Press AeroPress Drip - Gold Filter Drip - Cone FIlter Drip - Flat Filter Espresso Grind: Steam Espresso Espresso Grind: Pump Espresso Turkish Size 16oz Quantity Decrease quantity for Sumatra Mandheling Wet Hulled Italian Roast Increase quantity for Sumatra Mandheling Wet Hulled Italian Roast Please select a variant Share - - - - Link View full details
1. Home 2. All products Sumatra Mandheling Wet Hulled Italian Roast Regular price $25.00 Our Sumatra Mandheling is an excellent example of the traditional Indonesian processing method of wet hulling. This method is employed to address high humidity levels, typhoons, and heavy rainfall. The cup is low in acidity with a heavy body. Mandheling coffee is named after the Mandailing people of northern and western Sumatra, Indonesia. Grown and harvested by multiple smallholder farmers north of Lake Toba at elevations between 1,000 and 1,800 meters from the coffee tree varieties of Ateng, Garundang, and Catimore. This coffee is prepared as a double pick, meaning it is hand sorted twice to remove any defects. Flavor Notes: Earthy +Herbaceous + Fresh Fig Roast Level: Medium - Dark Grind Level Whole Bean Stove Top / Percolator French Press AeroPress Drip - Gold Filter Drip - Cone FIlter Drip - Flat Filter Espresso Grind: Steam Espresso Espresso Grind: Pump Espresso Turkish Size 16oz Quantity Decrease quantity for Sumatra Mandheling Wet Hulled Italian Roast Increase quantity for Sumatra Mandheling Wet Hulled Italian Roast Please select a variant Share - - - - Link View full details
Original auf Englisch.
Frühere Veröffentlichungen anzeigen

Das könnte dir auch gefallen

Mehr von Coffee By Design