- - Smooth cup - Mars bar - Sweet apricot and mandarin Finca: San Antonio Huistra Variety: Caturra Altitude: 1550 masl Importer: Primavera Green Coffee Rob says: Every year we cup dozens of samples from Guatemala and pick one or two, mostly the most fruity ones. The first lot of the new crop is produced by FRANCISCO LOPEZ. Francisco Lopez, owner of San Antonio Huista farm gave its name to the land because it is one of the last locations that belong to the municipality, bordering with Jacaltenango. For him being able to buy the farm, he had to emigrate, work and save money for five years. Ten years ago, he managed to buy the farm, which is when his dream came true; “I began to establish my farm little by little, and sometimes I went working on the land at night!” Francisco says. “Today, I am very happy with all my efforts.”

- - Smooth cup - Mars bar - Sweet apricot and mandarin Finca: San Antonio Huistra Variety: Caturra Altitude: 1550 masl Importer: Primavera Green Coffee Rob says: Every year we cup dozens of samples from Guatemala and pick one or two, mostly the most fruity ones. The first lot of the new crop is produced by FRANCISCO LOPEZ. Francisco Lopez, owner of San Antonio Huista farm gave its name to the land because it is one of the last locations that belong to the municipality, bordering with Jacaltenango. For him being able to buy the farm, he had to emigrate, work and save money for five years. Ten years ago, he managed to buy the farm, which is when his dream came true; “I began to establish my farm little by little, and sometimes I went working on the land at night!” Francisco says. “Today, I am very happy with all my efforts.”