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Ab 14,92 $/250g
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Was der Röster sagt

- Washed: Bergamot, black tea and florals Station manager: Girum Assefa Lot 1 Processing: Washed for Filter & Nova Lot 2 Processing: Natural for Miss XX Importer: Nordic Approach Rob says: Our award-winning CHELBESA is back—and it’s every bit as captivating as we remember. A washed lot and a natural lot from one of our favorite origins? That’s hard to resist. Why is the coffee from this washing station so exceptional? The local farmers take immense pride in their harvest, allowing cherries to reach full ripeness before picking to maximize sweetness and complexity. Many believe that the right moment to harvest is guided by divine timing, a philosophy reflected in the patience and care they bring to their work. Some travel for up to two hours on horseback to deliver their cherries to the station. Anad at the heart of it all is Girum Assefa, whose meticulous management and processing help transform these carefully grown cherries into coffees of remarkable quality.
- Washed: Bergamot, black tea and florals Station manager: Girum Assefa Lot 1 Processing: Washed for Filter & Nova Lot 2 Processing: Natural for Miss XX Importer: Nordic Approach Rob says: Our award-winning CHELBESA is back—and it’s every bit as captivating as we remember. A washed lot and a natural lot from one of our favorite origins? That’s hard to resist. Why is the coffee from this washing station so exceptional? The local farmers take immense pride in their harvest, allowing cherries to reach full ripeness before picking to maximize sweetness and complexity. Many believe that the right moment to harvest is guided by divine timing, a philosophy reflected in the patience and care they bring to their work. Some travel for up to two hours on horseback to deliver their cherries to the station. Anad at the heart of it all is Girum Assefa, whose meticulous management and processing help transform these carefully grown cherries into coffees of remarkable quality.
Original auf Englisch.
Frühere Veröffentlichungen anzeigen
CAFFENATION · BE

FILTER - Ethiopia Yirgacheffe CHELBESA Washed

Beim Röster ansehen
250g
14,92 $
(27,07 $/lbs)
1kg
57,39 $
(26,03 $/lbs)

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell

Geschmacksnoten

Bergamotte
Schwarztee
Blumig

Das könnte dir auch gefallen

Mehr von Caffenation

0 Bewertungen
Ab 14,92 $/250g
CAFFENATION · BE

FILTER - Ethiopia Yirgacheffe CHELBESA Washed

Beim Röster ansehen
250g
14,92 $
(27,07 $/lbs)
1kg
57,39 $
(26,03 $/lbs)

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell

Geschmacksnoten

Bergamotte
Schwarztee
Blumig
Prozess
Empfohlen für
Filter

Was der Röster sagt

- Washed: Bergamot, black tea and florals Station manager: Girum Assefa Lot 1 Processing: Washed for Filter & Nova Lot 2 Processing: Natural for Miss XX Importer: Nordic Approach Rob says: Our award-winning CHELBESA is back—and it’s every bit as captivating as we remember. A washed lot and a natural lot from one of our favorite origins? That’s hard to resist. Why is the coffee from this washing station so exceptional? The local farmers take immense pride in their harvest, allowing cherries to reach full ripeness before picking to maximize sweetness and complexity. Many believe that the right moment to harvest is guided by divine timing, a philosophy reflected in the patience and care they bring to their work. Some travel for up to two hours on horseback to deliver their cherries to the station. Anad at the heart of it all is Girum Assefa, whose meticulous management and processing help transform these carefully grown cherries into coffees of remarkable quality.
- Washed: Bergamot, black tea and florals Station manager: Girum Assefa Lot 1 Processing: Washed for Filter & Nova Lot 2 Processing: Natural for Miss XX Importer: Nordic Approach Rob says: Our award-winning CHELBESA is back—and it’s every bit as captivating as we remember. A washed lot and a natural lot from one of our favorite origins? That’s hard to resist. Why is the coffee from this washing station so exceptional? The local farmers take immense pride in their harvest, allowing cherries to reach full ripeness before picking to maximize sweetness and complexity. Many believe that the right moment to harvest is guided by divine timing, a philosophy reflected in the patience and care they bring to their work. Some travel for up to two hours on horseback to deliver their cherries to the station. Anad at the heart of it all is Girum Assefa, whose meticulous management and processing help transform these carefully grown cherries into coffees of remarkable quality.
Original auf Englisch.
Frühere Veröffentlichungen anzeigen

Das könnte dir auch gefallen

Mehr von Caffenation