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CAFE ORIGEN · US
Papua New Guinea
Papua-Neuguinea 🇵🇬 · Gewaschen, Sonnengetrocknet · Empfohlen für Filter, Espresso · Mittlere Röstung
$14.17/lbs
Bestes Angebot
$21.99/12oz
$29.32/lbs
$29.99/1lb
$29.99/lbs
$44.99/2lb
$22.49/lbs
$84.99/5lb
$17.00/lbs
$169.99/12lb
$14.17/lbs
Geschmacksnoten
Karamell
Honig
Region
Chimbu, Papua-Neuguinea 🇵🇬
Prozess
Gewaschen, Sonnengetrocknet
Produzent
Small agricultural cooperatives in Chimbu
Höhe
1350-1350 m ü. NN
Varietät
Bourbon, Typica
Was die Marke sagt
Roast: Medium Tasting Profile: Caramel, honey and fruit. Grower: Small agricultural cooperatives in Chimbu. Variety: Bourbon & Typica Region: Chimbu Province, Papua New Guinea Altitude: 1350 M Soil Type: Volcanic Loam Process: Fully washed and dried in the sun.
Roast: Medium Tasting Profile: Caramel, honey and fruit. Grower: Small agricultural cooperatives in Chimbu. Variety: Bourbon & Typica Region: Chimbu Province, Papua New Guinea Altitude: 1350 M Soil Type: Volcanic Loam Process: Fully washed and dried in the sun.
Original auf Englisch.
Wie war dieser Kaffee?
Diese Bohnen probiert? Bewerte sie!
CAFE ORIGEN · US
Papua New Guinea
Papua-Neuguinea 🇵🇬 · Gewaschen, Sonnengetrocknet · Empfohlen für Filter, Espresso · Mittlere Röstung
$14.17/lbs
Bestes Angebot
$21.99/12oz
$29.32/lbs
$29.99/1lb
$29.99/lbs
$44.99/2lb
$22.49/lbs
$84.99/5lb
$17.00/lbs
$169.99/12lb
$14.17/lbs
Geschmacksnoten
Karamell
Honig
Region
Chimbu, Papua-Neuguinea 🇵🇬
Prozess
Gewaschen, Sonnengetrocknet
Produzent
Small agricultural cooperatives in Chimbu
Höhe
1350-1350 m ü. NN
Varietät
Bourbon, Typica
Was die Marke sagt
Roast: Medium Tasting Profile: Caramel, honey and fruit. Grower: Small agricultural cooperatives in Chimbu. Variety: Bourbon & Typica Region: Chimbu Province, Papua New Guinea Altitude: 1350 M Soil Type: Volcanic Loam Process: Fully washed and dried in the sun.
Roast: Medium Tasting Profile: Caramel, honey and fruit. Grower: Small agricultural cooperatives in Chimbu. Variety: Bourbon & Typica Region: Chimbu Province, Papua New Guinea Altitude: 1350 M Soil Type: Volcanic Loam Process: Fully washed and dried in the sun.
Original auf Englisch.
Wie war dieser Kaffee?
Diese Bohnen probiert? Bewerte sie!