The Gichuna Estate is a family run farm in the Kiambu region of Kenya, the owner Davia Mburu Mwangi inherited the farm from his mother, and has been producing some of the best coffees in the region ever since. Something incredibly special about this coffee is that is 100% SL-28, a varietal celebrated for its wonderfully complex flavours of blackcurrant and juicy tropical fruits, matched with a creamy body and bright acidity. This lot offers everything we want from a high-quality Kenyan coffee, perfect for a bright, fruit forward filter or espresso.

The Gichuna Estate is a family run farm in the Kiambu region of Kenya, the owner Davia Mburu Mwangi inherited the farm from his mother, and has been producing some of the best coffees in the region ever since. Something incredibly special about this coffee is that is 100% SL-28, a varietal celebrated for its wonderfully complex flavours of blackcurrant and juicy tropical fruits, matched with a creamy body and bright acidity. This lot offers everything we want from a high-quality Kenyan coffee, perfect for a bright, fruit forward filter or espresso.