0 Bewertungen
Ab 7,30 $/250g
Prozess
Region
Varietät
Höhe
1036-1112 m ü. NN
Empfohlen für
Filter, Espresso, Perkolation
Was der Röster sagt
About Kolli Berri Estate Our first coffee from Harvest ‘24 is a medium-dark roast with chocolatey and nutty flavours. This single-origin ground coffee hails from the beautiful Kolli Berri Estate, set in Chikmagalur, Karnataka. While brewing this one, you’ll notice the unique characteristics of the coffee beans, starting with the aroma of dried fruits, followed by a syrupy mouthfeel in every sip. With medium acidity and medium- high bitterness, it offers a full-bodied profile which is enhanced when brewed as an espresso or using an AeroPress, Moka Pot or a French Press.About Kolli Berri Estate Our first coffee from Harvest ‘24 is a medium-dark roast with chocolatey and nutty flavours. This single-origin ground coffee hails from the beautiful Kolli Berri Estate, set in Chikmagalur, Karnataka. While brewing this one, you’ll notice the unique characteristics of the coffee beans, starting with the aroma of dried fruits, followed by a syrupy mouthfeel in every sip. With medium acidity and medium- high bitterness, it offers a full-bodied profile which is enhanced when brewed as an espresso or using an AeroPress, Moka Pot or a French Press.
Original auf Englisch.
Frühere Veröffentlichungen anzeigen
250g
7,30 $
(13,24 $/lbs)500g
13,57 $
(12,31 $/lbs)1kg
24,84 $
(11,27 $/lbs)Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Mittel bis dunkel
Geschmacksnoten
Schokolade
Dunkle Schokolade
Melasse
Nüsse
Dörrpflaume