0 Bewertungen
Ab 17,06 $/250g
Prozess
Varietät
Höhe
~1500 m ü. NN
Empfohlen für
Filter, Espresso, Cold Brew
Was der Röster sagt
Cherry. Orange. Milk Chocolate. Country: Honduras Farm: Finca La Cueva Producer: Roger Dominguez Region: Marcala, La Paz Processing: Natural Variety: Parainema Roast: Omni Roger Antonio Domínguez Márquez is a young Honduran farmer implementing meticulous wet-milling and drying techniques across his midsize, high-altitude parcels in Marcala. His efforts align with a national trend where quality competitions and research drive producers to invest in new coffee varieties and improved infrastructure.Cherry. Orange. Milk Chocolate. Country: Honduras Farm: Finca La Cueva Producer: Roger Dominguez Region: Marcala, La Paz Processing: Natural Variety: Parainema Roast: Omni Roger Antonio Domínguez Márquez is a young Honduran farmer implementing meticulous wet-milling and drying techniques across his midsize, high-altitude parcels in Marcala. His efforts align with a national trend where quality competitions and research drive producers to invest in new coffee varieties and improved infrastructure.
Original auf Englisch.
250g
17,06 $
(30,95 $/lbs)1kg
60,07 $
(27,25 $/lbs)Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel
Geschmacksnoten
Kirsche
Milchschokolade
Orange