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Archiviert · Nicht mehr erhältlich
0 Bewertungen
Ab 17,07 $/250g
Prozess
Varietät
Höhe
1700-2100 m ü. NN
Empfohlen für
Filter, Espresso, Cold Brew

Was der Röster sagt

Raspberry. Elderflower. Chamomile. Country: Colombia Region: Piendamo, Cauca Altitude: 1700 - 2100 MASL Processing: Washed Variety: Red Bourbon Roast: Omni This Red Bourbon varietal is a mix from farmers nearby Granja Paraiso 92 owned by Wilton Benitez. The cherries are brought to his processing facility near a town called Piendamo, where he ferments the coffee for 36 hours. The coffee is then depulped, washed, and dried in his state of the art facility.
Raspberry. Elderflower. Chamomile. Country: Colombia Region: Piendamo, Cauca Altitude: 1700 - 2100 MASL Processing: Washed Variety: Red Bourbon Roast: Omni This Red Bourbon varietal is a mix from farmers nearby Granja Paraiso 92 owned by Wilton Benitez. The cherries are brought to his processing facility near a town called Piendamo, where he ferments the coffee for 36 hours. The coffee is then depulped, washed, and dried in his state of the art facility.
Original auf Englisch.
BCR
BLACKLIST COFFEE ROASTERS · AU

Colombia Wilton Benitez Red Bourbon

Nicht mehr erhältlich
250g
17,07 $
(30,97 $/lbs)
1kg
59,75 $
(27,10 $/lbs)

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel

Geschmacksnoten

Kamille
Holunderblüte
Himbeere

Das könnte dir auch gefallen

Mehr von Blacklist Coffee Roasters

Archiviert · Nicht mehr erhältlich
0 Bewertungen
Ab 17,07 $/250g
BCR
BLACKLIST COFFEE ROASTERS · AU

Colombia Wilton Benitez Red Bourbon

Nicht mehr erhältlich
250g
17,07 $
(30,97 $/lbs)
1kg
59,75 $
(27,10 $/lbs)

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel

Geschmacksnoten

Kamille
Holunderblüte
Himbeere
Prozess
Varietät
Höhe
1700-2100 m ü. NN
Empfohlen für
Filter, Espresso, Cold Brew

Was der Röster sagt

Raspberry. Elderflower. Chamomile. Country: Colombia Region: Piendamo, Cauca Altitude: 1700 - 2100 MASL Processing: Washed Variety: Red Bourbon Roast: Omni This Red Bourbon varietal is a mix from farmers nearby Granja Paraiso 92 owned by Wilton Benitez. The cherries are brought to his processing facility near a town called Piendamo, where he ferments the coffee for 36 hours. The coffee is then depulped, washed, and dried in his state of the art facility.
Raspberry. Elderflower. Chamomile. Country: Colombia Region: Piendamo, Cauca Altitude: 1700 - 2100 MASL Processing: Washed Variety: Red Bourbon Roast: Omni This Red Bourbon varietal is a mix from farmers nearby Granja Paraiso 92 owned by Wilton Benitez. The cherries are brought to his processing facility near a town called Piendamo, where he ferments the coffee for 36 hours. The coffee is then depulped, washed, and dried in his state of the art facility.
Original auf Englisch.

Das könnte dir auch gefallen

Mehr von Blacklist Coffee Roasters