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Ab 15,70 $/250g
Was der Röster sagt
Description Our guest coffee comes from the volcanic highlands of San Marcos and it’s a beauty. Guatemala Nueva Granada is a new origin for Baytown, grown by Dieter and Holly Nottebaum on a family-run farm that’s big on both flavour and purpose. The coffee is shade grown, with protected wildlife corridors, and the farm supports its local community with a school, healthcare clinic, computer training and fresh spring water piped to thousands nearby. We’ve roasted it light to bring out the good stuff. Nectarine, raspberry and crisp apple with a soft acidity that shines through when brewed as a filter. Fresh in. Limited run. Give it a try while it’s here.Description Our guest coffee comes from the volcanic highlands of San Marcos and it’s a beauty. Guatemala Nueva Granada is a new origin for Baytown, grown by Dieter and Holly Nottebaum on a family-run farm that’s big on both flavour and purpose. The coffee is shade grown, with protected wildlife corridors, and the farm supports its local community with a school, healthcare clinic, computer training and fresh spring water piped to thousands nearby. We’ve roasted it light to bring out the good stuff. Nectarine, raspberry and crisp apple with a soft acidity that shines through when brewed as a filter. Fresh in. Limited run. Give it a try while it’s here.
Original auf Englisch.
250g
15,70 $
(28,49 $/lbs)1kg
53,44 $
(24,24 $/lbs)Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell
Geschmacksnoten
Apfel
Nektarine
Himbeere