0 Bewertungen
Ab 15,71 $/250g
Prozess
Höhe
1800-2000 m ü. NN
Empfohlen für
Filter, Espresso, Perkolation
Was der Röster sagt
Description A single-origin, light roast with nice acidity and a bright, slightly sweet taste. This incredibly versatile coffee can be used as a pour-over or in your Cafetière, it could also be used for creating fruity and bright espressos, to really put a spring in your step! COFFEE ORIGINS Coxswain uses the Colombia Supreme coffee bean, grown at an altitude between 1,800m and 2,000m in the Antioquia and Huila regions of North-Western Colombia where supreme refers to the size of this big coffee bean! This coffee-growing region of Colombia offers a cool, mountainous climate that prolongs the development of the coffee cherry, deepening the flavour of this washed coffee.Description A single-origin, light roast with nice acidity and a bright, slightly sweet taste. This incredibly versatile coffee can be used as a pour-over or in your Cafetière, it could also be used for creating fruity and bright espressos, to really put a spring in your step! COFFEE ORIGINS Coxswain uses the Colombia Supreme coffee bean, grown at an altitude between 1,800m and 2,000m in the Antioquia and Huila regions of North-Western Colombia where supreme refers to the size of this big coffee bean! This coffee-growing region of Colombia offers a cool, mountainous climate that prolongs the development of the coffee cherry, deepening the flavour of this washed coffee.
Original auf Englisch.
250g
15,71 $
(28,50 $/lbs)1kg
53,49 $
(24,26 $/lbs)Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell
Geschmacksnoten
Orange
Marmeladig
Dörrpflaume