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Prozess
Höhe
1800-1950 m ü. NN
Ernte
November-Februar

Was der Röster sagt

Deri Kochoha honeysuckle, perfumed florals, dry elegant sweetness, fleeting lime acidity Producer Various small land holding farmers Region Sidama, Ethiopia Elevation 1800 - 1950 meters Process Fully Washed & Dried on Raised Beds Variety Heirloom Ethiopia Harvest November 2017 - February 2018 Storage GrainPro™ Relationship Importer Contract In most of the coffee-growing world, the varieties of coffee being grown come from the same relatively narrow genetic pool. Ethiopia, coffee's native homeland, has a wildly different world of coffee varieties that date back ore than a millennium. Ethiopian coffees at their best are explosively fragrant and boast distinctive floral and fruit tones. Deri Kochoha jumped out to us distinctively amongst the two dozen African lots we cupped this summer. Its flavor profile is unmistakable for a washed Ethiopian coffee, and was an incredible value on the table. We're glad to have secured it early on in the Ethiopian shipping cycle & have it with us for many months to come!
Deri Kochoha honeysuckle, perfumed florals, dry elegant sweetness, fleeting lime acidity Producer Various small land holding farmers Region Sidama, Ethiopia Elevation 1800 - 1950 meters Process Fully Washed & Dried on Raised Beds Variety Heirloom Ethiopia Harvest November 2017 - February 2018 Storage GrainPro™ Relationship Importer Contract In most of the coffee-growing world, the varieties of coffee being grown come from the same relatively narrow genetic pool. Ethiopia, coffee's native homeland, has a wildly different world of coffee varieties that date back ore than a millennium. Ethiopian coffees at their best are explosively fragrant and boast distinctive floral and fruit tones. Deri Kochoha jumped out to us distinctively amongst the two dozen African lots we cupped this summer. Its flavor profile is unmistakable for a washed Ethiopian coffee, and was an incredible value on the table. We're glad to have secured it early on in the Ethiopian shipping cycle & have it with us for many months to come!
Original auf Englisch.
BARISMO COFFEE · US

Deri Kochoha

Beim Röster ansehen

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel

Geschmacksnoten

Blumig
Geißblatt
Limette
Süß

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Ausverkauft
0 Bewertungen
BARISMO COFFEE · US

Deri Kochoha

Beim Röster ansehen

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel

Geschmacksnoten

Blumig
Geißblatt
Limette
Süß
Prozess
Höhe
1800-1950 m ü. NN
Ernte
November-Februar

Was der Röster sagt

Deri Kochoha honeysuckle, perfumed florals, dry elegant sweetness, fleeting lime acidity Producer Various small land holding farmers Region Sidama, Ethiopia Elevation 1800 - 1950 meters Process Fully Washed & Dried on Raised Beds Variety Heirloom Ethiopia Harvest November 2017 - February 2018 Storage GrainPro™ Relationship Importer Contract In most of the coffee-growing world, the varieties of coffee being grown come from the same relatively narrow genetic pool. Ethiopia, coffee's native homeland, has a wildly different world of coffee varieties that date back ore than a millennium. Ethiopian coffees at their best are explosively fragrant and boast distinctive floral and fruit tones. Deri Kochoha jumped out to us distinctively amongst the two dozen African lots we cupped this summer. Its flavor profile is unmistakable for a washed Ethiopian coffee, and was an incredible value on the table. We're glad to have secured it early on in the Ethiopian shipping cycle & have it with us for many months to come!
Deri Kochoha honeysuckle, perfumed florals, dry elegant sweetness, fleeting lime acidity Producer Various small land holding farmers Region Sidama, Ethiopia Elevation 1800 - 1950 meters Process Fully Washed & Dried on Raised Beds Variety Heirloom Ethiopia Harvest November 2017 - February 2018 Storage GrainPro™ Relationship Importer Contract In most of the coffee-growing world, the varieties of coffee being grown come from the same relatively narrow genetic pool. Ethiopia, coffee's native homeland, has a wildly different world of coffee varieties that date back ore than a millennium. Ethiopian coffees at their best are explosively fragrant and boast distinctive floral and fruit tones. Deri Kochoha jumped out to us distinctively amongst the two dozen African lots we cupped this summer. Its flavor profile is unmistakable for a washed Ethiopian coffee, and was an incredible value on the table. We're glad to have secured it early on in the Ethiopian shipping cycle & have it with us for many months to come!
Original auf Englisch.

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