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Prozess
Höhe
1900-2100 m ü. NN
Ernte
November-Februar

Was der Röster sagt

This coffee is no longer available. Chelelektu grape, plum, mandarin orange Producer: Various small land holding farmers Region: Kochere, Ethiopia Elevation: 1900–2100 meters Process: Fully Washed & Dried on Rasied Beds Variety: Heirloom Ethiopia Harvest: November 2019–February 2020 Storage: GrainPro™ Relationship: Importer Contract Ethiopia—coffee's homeland. While in most of the coffee-growing world, the varieties of coffee being grown come from the same, narrow gene pool, Ethiopia produces wildly different coffee varieties, the earliest dating back many millennia. Ethiopian coffees at their best are explosively fragrant and boast distinctive floral and fruit tones; Chelelektu balances bright, sweet citrus flavors with tones of dark fruit and Merlot.
This coffee is no longer available. Chelelektu grape, plum, mandarin orange Producer: Various small land holding farmers Region: Kochere, Ethiopia Elevation: 1900–2100 meters Process: Fully Washed & Dried on Rasied Beds Variety: Heirloom Ethiopia Harvest: November 2019–February 2020 Storage: GrainPro™ Relationship: Importer Contract Ethiopia—coffee's homeland. While in most of the coffee-growing world, the varieties of coffee being grown come from the same, narrow gene pool, Ethiopia produces wildly different coffee varieties, the earliest dating back many millennia. Ethiopian coffees at their best are explosively fragrant and boast distinctive floral and fruit tones; Chelelektu balances bright, sweet citrus flavors with tones of dark fruit and Merlot.
Original auf Englisch.
Frühere Veröffentlichungen anzeigen
BARISMO COFFEE · US

Chelelektu

Beim Röster ansehen

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel

Geschmacksnoten

Traube
Pflaume
Mandarinenorange

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Mehr von barismo coffee

Ausverkauft
0 Bewertungen
BARISMO COFFEE · US

Chelelektu

Beim Röster ansehen

Profil

Geschmacksprofil

Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell bis mittel

Geschmacksnoten

Traube
Pflaume
Mandarinenorange
Prozess
Höhe
1900-2100 m ü. NN
Ernte
November-Februar

Was der Röster sagt

This coffee is no longer available. Chelelektu grape, plum, mandarin orange Producer: Various small land holding farmers Region: Kochere, Ethiopia Elevation: 1900–2100 meters Process: Fully Washed & Dried on Rasied Beds Variety: Heirloom Ethiopia Harvest: November 2019–February 2020 Storage: GrainPro™ Relationship: Importer Contract Ethiopia—coffee's homeland. While in most of the coffee-growing world, the varieties of coffee being grown come from the same, narrow gene pool, Ethiopia produces wildly different coffee varieties, the earliest dating back many millennia. Ethiopian coffees at their best are explosively fragrant and boast distinctive floral and fruit tones; Chelelektu balances bright, sweet citrus flavors with tones of dark fruit and Merlot.
This coffee is no longer available. Chelelektu grape, plum, mandarin orange Producer: Various small land holding farmers Region: Kochere, Ethiopia Elevation: 1900–2100 meters Process: Fully Washed & Dried on Rasied Beds Variety: Heirloom Ethiopia Harvest: November 2019–February 2020 Storage: GrainPro™ Relationship: Importer Contract Ethiopia—coffee's homeland. While in most of the coffee-growing world, the varieties of coffee being grown come from the same, narrow gene pool, Ethiopia produces wildly different coffee varieties, the earliest dating back many millennia. Ethiopian coffees at their best are explosively fragrant and boast distinctive floral and fruit tones; Chelelektu balances bright, sweet citrus flavors with tones of dark fruit and Merlot.
Original auf Englisch.
Frühere Veröffentlichungen anzeigen

Das könnte dir auch gefallen

Mehr von barismo coffee