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Ab 15,60 $/340g
Prozess
Region
Höhe
1400-1700 m ü. NN
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Bio
Ja
Was der Röster sagt
This organic coffee from Peru’s Amazonas province is celebrated for its exceptional quality and meticulous cultivation. It’s grown at high altitude in rich, mineral-laden soil so the beans offer a smooth, balanced cup with notes of milk chocolate, red apple, and maple, complemented by a gentle acidity. As a Grade 1 beaThis organic coffee from Peru’s Amazonas province is celebrated for its exceptional quality and meticulous cultivation. It’s grown at high altitude in rich, mineral-laden soil so the beans offer a smooth, balanced cup with notes of milk chocolate, red apple, and maple, complemented by a gentle acidity. As a Grade 1 bea
Original auf Englisch.
340g
15,60 $
(20,81 $/lbs)2lb
34,74 $
(17,37 $/lbs)5lb
81,52 $
(16,30 $/lbs)Profil
Geschmacksprofil
Leicht & teeartig
Vollmundig & cremig
Sanft
Lebhaft & säurebetont
Weniger süß
Sehr süß
Dezente Bitterkeit
Ausgeprägte Bitterkeit
Klassisch
Funky & neuartig
Röstgrad: Hell
Geschmacksnoten
Ahornsirup
Milchschokolade
Roter Apfel